New Zealand HS Code

HS Code 080521: Citrus fruit, fresh or dried : Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids : Mandarins (including tangerines and satsumas) in New Zealand

Q: Is HS code 080521 the same across all countries?

Yes — up to the 6-digit level, HS code 080521 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. New Zealand extends it under HS-NZ.

Q: What system does New Zealand use to classify HS code 080521?

New Zealand classifies products under the Working Tariff Document of New Zealand (HS-NZ; locally Working Tariff Document), which extends HS codes to 11 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 080521 in New Zealand?

The official source is https://www.customs.govt.nz/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 080521 in New Zealand

Under New Zealand's Working Tariff Document of New Zealand (Working Tariff Document), HS Code 080521 is the WCO Harmonized System subheading for Citrus fruit, fresh or dried : Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids : Mandarins (including tangerines and satsumas). This is the most detailed internationally standardized level; New Zealand extends classifications to 11 digits under its national tariff system. 080521 belongs to Section II: Vegetable products, Chapter 08: Edible fruit and nuts; peel of citrus fruits or melons, Heading 0805: Citrus fruit, fresh or dried.

Explore more 2026 Latest New Zealand import export trade data and shipment records for HS Code Mandarins and Tangerines on TradeInt global trade data platform

Classification Path of HS Code 080521 in New Zealand

Section II

Chapters (06-14) Vegetable products

Chapter 08

Edible fruit and nuts; peel of citrus fruits or melons

HS Code 0805

Citrus fruit, fresh or dried

HS Code 080521

Citrus fruit, fresh or dried : Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids : Mandarins (including tangerines and satsumas)

HS Code 08052100

Fresh or dried mandarins incl. tangerines and satsumas (excl. clementines)

New Zealand Tariff Classification: Working Tariff Document of New Zealand (HS-NZ)

In New Zealand, HS 080521 is classified under the Working Tariff Document of New Zealand (Working Tariff Document) — a 11-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Working Tariff Document of New Zealand (HS-NZ)

Local name Working Tariff Document

Digits 11

Official source https://www.customs.govt.nz/

You know what 080521 means. Now see 2026 latest real trade activity for Mandarins and Tangerines in New Zealand.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0805

Top New Zealand import Product Under HS Code 0805

1 080521: Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids : Mandarins (including tangerines and satsumas) $16.7M 2 080510: Oranges $11.4M 3 080550: Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia) $3.6M

Figures shown for 2025.

For more 2026 recent data, search for New Zealand import trade records

Top New Zealand export Product Under HS Code 0805

1 080550: Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia) $3.7M 2 080510: Oranges $1.0M 3 080521: Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids : Mandarins (including tangerines and satsumas) $491.1K

Figures shown for 2025.

For more 2026 recent data, search for New Zealand export trade records

Related HS Code to New Zealand Mandarins and Tangerines (080521)

HS Code 08052100

Fresh or dried mandarins incl. tangerines and satsumas (excl. clementines)

HS Code 080510

Citrus fruit, fresh or dried : Oranges

HS Code 080522

Citrus fruit, fresh or dried : Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids : Clementines

HS Code 080529

Citrus fruit, fresh or dried : Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids : Other

HS Code 080540

Citrus fruit, fresh or dried : Grapefruit, including pomelos

HS Code 080550

Citrus fruit, fresh or dried : Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia)

HS Code 080590

Citrus fruit, fresh or dried : Other

HS Code 080111

Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Coconuts : Desiccated

HS Code 080112

Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Coconuts : In the inner shell (endocarp)

HS Code 080119

Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Coconuts : Other

Frequently Asked Questions

What is HS code 080521 in New Zealand?

HS code 080521 covers Citrus fruit, fresh or dried : Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids : Mandarins (including tangerines and satsumas) in New Zealand. It sits in Chapter 08 (Edible fruit and nuts; peel of citrus fruits or melons), Heading 0805 of the Harmonized System, and is classified under HS-NZ.

Is HS code 080521 the same across all countries?

What system does New Zealand use to classify HS code 080521?

Where can I officially look up HS code 080521 in New Zealand?