New Zealand HS CodeHS Code 071239: Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : Other in New Zealand
What is HS Code 071239 in New Zealand
Under New Zealand's Working Tariff Document of New Zealand (Working Tariff Document), HS Code 071239 is the WCO Harmonized System subheading for Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : Other. This is the most detailed internationally standardized level; New Zealand extends classifications to 11 digits under its national tariff system. 071239 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0712: Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared.
Explore more 2026 Latest New Zealand import export trade data and shipment records for HS Code Other Dried Mushrooms and Truffles on TradeInt global trade data platformClassification Path of HS Code 071239 in New Zealand
New Zealand Tariff Classification: Working Tariff Document of New Zealand (HS-NZ)
In New Zealand, HS 071239 is classified under the Working Tariff Document of New Zealand (Working Tariff Document) — a 11-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Working Tariff Document of New Zealand (HS-NZ)
Local name Working Tariff Document
Digits 11
Official source https://www.customs.govt.nz/
Top Trading Product of HS Code 0712
Top New Zealand import Product Under HS Code 0712
1 071290: Other vegetables; mixtures of vegetables $7.2M2 071220: Onions $3.4M3 071234: Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared $481.0KFigures shown for 2025.
For more 2026 recent data, search for New Zealand import trade recordsTop New Zealand export Product Under HS Code 0712
1 071290: Other vegetables; mixtures of vegetables $9.8M2 071220: Onions $82.6K3 071231: Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : Mushrooms of the genus Agaricus $1.8KFigures shown for 2025.
For more 2026 recent data, search for New Zealand export trade recordsRelated HS Code to New Zealand Other Dried Mushrooms and Truffles (071239)
HS Code 07123911
"Dried mushrooms and truffles, whole, cut, sliced, broken or in powder, but not further prepared (excl. mushrooms of the genus ""Agaricus"", wood ears ""Auricularia spp."" and jelly fungi ""Tremella spp."") : Truffles"
HS Code 07123919
"Dried mushrooms and truffles, whole, cut, sliced, broken or in powder, but not further prepared (excl. mushrooms of the genus ""Agaricus"", wood ears ""Auricularia spp."" and jelly fungi ""Tremella spp."") : Other"
HS Code 071220
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Onions
HS Code 071231
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : Mushrooms of the genus Agaricus
HS Code 071232
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : Wood ears (Auricularia spp.)
HS Code 071233
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : Jelly fungi (Tremella spp.)
HS Code 071290
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Other vegetables; mixtures of vegetables
HS Code 070110
Potatoes, fresh or chilled : Seed
HS Code 070190
Potatoes, fresh or chilled : Other
HS Code 070200
Tomatoes, fresh or chilled
Frequently Asked Questions
What is HS code 071239 in New Zealand?
HS code 071239 covers Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : Other in New Zealand. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0712 of the Harmonized System, and is classified under HS-NZ.
Is HS code 071239 the same across all countries?
What system does New Zealand use to classify HS code 071239?
Where can I officially look up HS code 071239 in New Zealand?