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Netherlands flag Netherlands HS Code

HS Code 2008607000: Cherries, prepared or preserved, not containing added spirit or added sugar, in immediate packings of a net content >= 4,5 kg in Netherlands

What is HS Code 2008607000 in Netherlands

Under Netherlands's Combined Nomenclature / TARIC (Gecombineerde Nomenclatuur), HS Code 2008607000 is classified as Cherries, prepared or preserved, not containing added spirit or added sugar, in immediate packings of a net content >= 4,5 kg. Netherlands's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 2008607000 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 20: Preparations of vegetables, fruit, nuts or other parts of plants, Heading 2008: Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included.

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Classification Path of HS Code 2008607000 in Netherlands

Section IV
Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 20
Preparations of vegetables, fruit, nuts or other parts of plants
HS Code 2008
Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included
HS Code 2008607000
Cherries, prepared or preserved, not containing added spirit or added sugar, in immediate packings of a net content >= 4,5 kg

Netherlands Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)

In Netherlands, HS 2008607000 is classified under the Combined Nomenclature / TARIC (Gecombineerde Nomenclatuur) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Combined Nomenclature / TARIC (CN / TARIC)
Local name Gecombineerde Nomenclatuur
Digits 10
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Related HS Code to Netherlands Prepared Cherries (2008607000)

HS Code 2008601100
Cherries, prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
HS Code 2008601900
Cherries, prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of > 11,85% mas
HS Code 2008603100
Cherries, prepared or preserved, containing added spirit, with actual alcoholic strength of <= 11,85% mas (excl. sugar content of > 9%)
HS Code 2008603930
Cherries, prepared or preserved, containing added spirit, with actual alcoholic strength of > 11,85% mas (excl. sugar content of > 9%) : Sweet cherries containing added spirit, with a sugar content of not more than 9|% by weight, of a diameter of not more than 19,9|mm, with stones, for use in chocolate products
HS Code 2008603990
Cherries, prepared or preserved, containing added spirit, with actual alcoholic strength of > 11,85% mas (excl. sugar content of > 9%) : Other
HS Code 2008605010
Cherries, prepared or preserved, containing no spirit but with added sugar, in immediate packings of a net content > 1 kg : Sour cherries (Prunus cerasus)
HS Code 2008605090
Cherries, prepared or preserved, containing no spirit but with added sugar, in immediate packings of a net content > 1 kg : Other
HS Code 2008606000
Cherries, prepared or preserved, containing no spirit but with added sugar, in immediate packings of a net content <= 1 kg
HS Code 2008609000
Cherries, prepared or preserved, not containing added spirit or added sugar, in immediate packings of a net content < 4,5 kg
HS Code 200811
Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included : Nuts, groundnuts and other seeds, whether or not mixed together : Groundnuts

2008607000 in Other Countries

See how 2008607000 (Prepared Cherries) is classified across other countries, each with its own national code and local description.

Frequently Asked Questions

What is HS code 2008607000 in Netherlands?
HS code 2008607000 covers Cherries, prepared or preserved, not containing added spirit or added sugar, in immediate packings of a net content >= 4,5 kg in Netherlands. It sits in Chapter 20 (Preparations of vegetables, fruit, nuts or other parts of plants), Heading 2008 of the Harmonized System, and is classified under CN / TARIC.
Is HS code 2008607000 the same across all countries?
What system does Netherlands use to classify HS code 2008607000?
Where can I officially look up HS code 2008607000 in Netherlands?