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Namibia flag Namibia HS Code

HS Code 07141010: "Fresh, chilled, frozen or dried roots and tubers of manioc ""cassava"", whether or not sliced or in the form of pellets : Frozen" in Namibia

What is HS Code 07141010 in Namibia

Under Namibia's SACU Common External Tariff (SACU CET), HS Code 07141010 is classified as "Fresh, chilled, frozen or dried roots and tubers of manioc ""cassava"", whether or not sliced or in the form of pellets : Frozen". Namibia's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 07141010 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0714: Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.

Explore more 2026 Latest Namibia import export trade data and shipment records for HS Code Cassava Roots on TradeInt global trade data platform

Classification Path of HS Code 07141010 in Namibia

Section II
Chapters (06-14) Vegetable products
Chapter 07
Edible vegetables and certain roots and tubers
HS Code 0714
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith
HS Code 07141010
"Fresh, chilled, frozen or dried roots and tubers of manioc ""cassava"", whether or not sliced or in the form of pellets : Frozen"

Namibia Tariff Classification: SACU Common External Tariff (SACU CET)

In Namibia, HS 07141010 is classified under the SACU Common External Tariff (SACU CET) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule SACU Common External Tariff (SACU CET)
Local name SACU CET
Digits 8
You know what 07141010 means. Now see 2026 latest real trade activity for Cassava Roots in Namibia.
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Related HS Code to Namibia Cassava Roots (07141010)

HS Code 07141020
"Fresh, chilled, frozen or dried roots and tubers of manioc ""cassava"", whether or not sliced or in the form of pellets : Fresh or chilled"
HS Code 07141090
"Fresh, chilled, frozen or dried roots and tubers of manioc ""cassava"", whether or not sliced or in the form of pellets : Other"
HS Code 071420
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith : Sweet potatoes
HS Code 071430
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith : Yams (Dioscorea spp.)
HS Code 071440
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith : Taro (Colocasia spp.)
HS Code 071450
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith : Yautia (Xanthosoma spp.)
HS Code 071490
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith : Other
HS Code 070110
Potatoes, fresh or chilled : Seed
HS Code 070190
Potatoes, fresh or chilled : Other
HS Code 070200
Tomatoes, fresh or chilled

07141010 in Other Countries

See how 07141010 (Cassava Roots) is classified across other countries, each with its own national code and local description.

Frequently Asked Questions

What is HS code 07141010 in Namibia?
HS code 07141010 covers "Fresh, chilled, frozen or dried roots and tubers of manioc ""cassava"", whether or not sliced or in the form of pellets : Frozen" in Namibia. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0714 of the Harmonized System, and is classified under SACU CET.
Is HS code 07141010 the same across all countries?
What system does Namibia use to classify HS code 07141010?
Where can I officially look up HS code 07141010 in Namibia?