Mexico HS CodeHS Code 071290: Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excl. onions, mushrooms and truffles, not mixed) in Mexico
What is HS Code 071290 in Mexico
Under Mexico's Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE + NICO), HS Code 071290 is the WCO Harmonized System subheading for Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excl. onions, mushrooms and truffles, not mixed). This is the most detailed internationally standardized level; Mexico extends classifications to 10 digits under its national tariff system. 071290 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0712: Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared.
Explore more 2026 Latest Mexico import export trade data and shipment records for HS Code Dried Mixed Vegetables on TradeInt global trade data platformClassification Path of HS Code 071290 in Mexico
Mexico Tariff Classification: Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE)
In Mexico, HS 071290 is classified under the Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE + NICO) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE)
Local name TIGIE + NICO
Digits 10
Official source https://www.gob.mx/anam
Top Trading Product of HS Code 0712
Top Mexico import Product Under HS Code 0712
1 071290: Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excl. onions, mushrooms and truffles, not mixed) $50.2M2 071220: Dried onions, whole, cut, sliced, broken or in powder, but not further prepared $15.6M3 071239: "Dried mushrooms and truffles, whole, cut, sliced, broken or in powder, but not further prepared (excl. mushrooms of the genus Agaricus"", wood ears ""Auricularia spp."" and jelly fungi ""Tremella spp."")""" $2.0MFigures shown for 2025.
For more 2026 recent data, search for Mexico import trade recordsTop Mexico export Product Under HS Code 0712
1 071290: Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excl. onions, mushrooms and truffles, not mixed) $9.2M2 071220: Dried onions, whole, cut, sliced, broken or in powder, but not further prepared $2.9M3 071239: "Dried mushrooms and truffles, whole, cut, sliced, broken or in powder, but not further prepared (excl. mushrooms of the genus Agaricus"", wood ears ""Auricularia spp."" and jelly fungi ""Tremella spp."")""" $21.1KFigures shown for 2025.
For more 2026 recent data, search for Mexico export trade recordsRelated HS Code to Mexico Dried Mixed Vegetables (071290)
HS Code 0712900100
Dehydrated olives.
HS Code 0712909901
Dehydrated garlic.
HS Code 0712909902
Potatoes, whether or not cut in pieces or slices, but not further prepared.
HS Code 0712909999
Other.
HS Code 071220
Dried onions, whole, cut, sliced, broken or in powder, but not further prepared
HS Code 071231
"Dried mushrooms of the genus Agaricus"", whole, cut, sliced, broken or in powder, but not further prepared"""
HS Code 071232
"Dried wood ears Auricularia spp."", whole, cut, sliced, broken or in powder, but not further prepared"""
HS Code 071233
"Dried jelly fungi Tremella spp."", whole, cut, sliced, broken or in powder, but not further prepared"""
HS Code 071239
"Dried mushrooms and truffles, whole, cut, sliced, broken or in powder, but not further prepared (excl. mushrooms of the genus Agaricus"", wood ears ""Auricularia spp."" and jelly fungi ""Tremella spp."")"""
HS Code 070110
Potatoes seed, fresh or chilled
Frequently Asked Questions
What is HS code 071290 in Mexico?
HS code 071290 covers Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excl. onions, mushrooms and truffles, not mixed) in Mexico. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0712 of the Harmonized System, and is classified under TIGIE.
Is HS code 071290 the same across all countries?
What system does Mexico use to classify HS code 071290?
Where can I officially look up HS code 071290 in Mexico?