Mexico HS CodeHS Code 030627: Shrimps and prawns, even smoked, whether in shell or not, live, fresh, chilled, dried, salted or in brine, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. cold-water shrimps and prawns) in Mexico
What is HS Code 030627 in Mexico
Under Mexico's Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE + NICO), HS Code 030627 is the WCO Harmonized System subheading for Shrimps and prawns, even smoked, whether in shell or not, live, fresh, chilled, dried, salted or in brine, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. cold-water shrimps and prawns). This is the most detailed internationally standardized level; Mexico extends classifications to 10 digits under its national tariff system. 030627 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0306: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crusta.
Explore more 2026 Latest Mexico import export trade data and shipment records for HS Code Shrimps and prawns, even smoked, whether in shell or not, live, fresh, chilled, dried, salted or in brine, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. cold-water shrimps and prawns) on TradeInt global trade data platformClassification Path of HS Code 030627 in Mexico
Mexico Tariff Classification: Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE)
In Mexico, HS 030627 is classified under the Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE + NICO) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE)
Local name TIGIE + NICO
Digits 10
Official source https://www.gob.mx/anam
Top Trading Product of HS Code 0306
Top Mexico import Product Under HS Code 0306
1 030617: Frozen shrimps and prawns, even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. cold-water shrimps and prawns) $109.6M2 030611: "Frozen rock lobster and other sea crawfish ""Palinurus spp."", ""Panulirus spp."" and ""Jasus spp."", whether in shell or not, incl. rock lobster and other sea crawfish in shell, cooked by steaming or by boiling in water" $1.4M3 030612: "Frozen lobsters ""Homarus spp."", whether in shell or not, incl. lobsters in shell, cooked by steaming or by boiling in water" $674.1KFigures shown for 2025.
For more 2026 recent data, search for Mexico import trade recordsTop Mexico export Product Under HS Code 0306
1 030617: Frozen shrimps and prawns, even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. cold-water shrimps and prawns) $162.6M2 030631: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crusta $80.1M3 030614: Crabs frozen, in shell or not, including boiled in shell $17.2MFigures shown for 2025.
For more 2026 recent data, search for Mexico export trade recordsRelated HS Code to Mexico Shrimps and prawns, even smoked, whether in shell or not, live, fresh, chilled, dried, salted or in brine, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. cold-water shrimps and prawns) (030627)
HS Code 030611
"Frozen rock lobster and other sea crawfish ""Palinurus spp."", ""Panulirus spp."" and ""Jasus spp."", whether in shell or not, incl. rock lobster and other sea crawfish in shell, cooked by steaming or by boiling in water"
HS Code 030612
"Frozen lobsters ""Homarus spp."", whether in shell or not, incl. lobsters in shell, cooked by steaming or by boiling in water"
HS Code 030614
Crabs frozen, in shell or not, including boiled in shell
HS Code 030615
"""Frozen Norway lobsters """"Nephrops norvegicus"""", even smoked, whether in shell or not, incl. lobsters in shell, cooked by steaming or by boiling in water"""
HS Code 030616
"""Frozen cold-water shrimps and prawns """"Pandalus spp., Crangon crangon"""", even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water"""
HS Code 030617
Frozen shrimps and prawns, even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. cold-water shrimps and prawns)
HS Code 030619
Crustaceans nes, frozen, in shell or not including boiled in shell
HS Code 030621
"Rock lobster and other sea crawfish ""Palinurus spp., Panulirus spp. and Jasus spp."", whether in shell or not, live, dried, salted or in brine, incl. in shell, cooked by steaming or by boiling in water"
HS Code 030622
"Lobsters ""Homarus spp."", whether in shell or not, live, dried, salted or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water"
HS Code 030624
Crabs, not frozen, in shell or not, including boiled in shell
Frequently Asked Questions
What is HS code 030627 in Mexico?
HS code 030627 covers Shrimps and prawns, even smoked, whether in shell or not, live, fresh, chilled, dried, salted or in brine, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. cold-water shrimps and prawns) in Mexico. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0306 of the Harmonized System, and is classified under TIGIE.
Is HS code 030627 the same across all countries?
What system does Mexico use to classify HS code 030627?
Where can I officially look up HS code 030627 in Mexico?