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Mexico flag Mexico HS Code

HS Code 030449: Fresh or chilled fillets of fish, n.e.s. in Mexico

What is HS Code 030449 in Mexico

Under Mexico's Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE + NICO), HS Code 030449 is the WCO Harmonized System subheading for Fresh or chilled fillets of fish, n.e.s.. This is the most detailed internationally standardized level; Mexico extends classifications to 10 digits under its national tariff system. 030449 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0304: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.

Explore more 2026 Latest Mexico import export trade data and shipment records for HS Code Other Fresh Fish Fillets on TradeInt global trade data platform

Classification Path of HS Code 030449 in Mexico

Section I
Chapters (01-05) Live animals; animal products
Chapter 03
Fish and crustaceans, molluscs and other aquatic invertebrates
HS Code 0304
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen
HS Code 030449
Fresh or chilled fillets of fish, n.e.s.
HS Code 0304499901
Of Atlantic bluefin tuna (Thunnus thynnus), Pacific bluefin tuna (Thunnus orientalis), southern bluefin tuna (Thunnus maccoyii), yellowfin tuna (Thunnus albacares), bigeye tuna (Thunnus obesus) or skipjack (Euthynnus (Katsuwonus) pelamis). De atún de aleta azul del Atlántico (Thunnus thynnus), atún de aleta azul del Pacífico (Thunnus orientalis), atún de aleta azul del Sur (Thunnus maccoyii), atún de aleta amarilla (rabiles) (Thunnus albacares), patudos o atunes ojos grandes (Thunnus obesus) o bonito de vientre rayado (Euthynnus (Katsuwonus) pelamis).
HS Code 0304499902
Of sardine (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.) or sprat (Sprattus sprattus). De sardina (Sardina pilchardus, Sardinops spp.), sardinela (Sardinella spp.) o espadín (Sprattus sprattus).
HS Code 0304499903
Of anchovies (Engraulis spp.). De anchoas (Engraulis spp.).
HS Code 0304499999
Other. Los demás.

Mexico Tariff Classification: Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE)

In Mexico, HS 030449 is classified under the Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE + NICO) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE)
Local name TIGIE + NICO
Digits 10
Official source https://www.gob.mx/anam
You know what 030449 means. Now see 2026 latest real trade activity for Other Fresh Fish Fillets in Mexico.
Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Related HS Code to Mexico Other Fresh Fish Fillets (030449)

HS Code 0304499901
Of Atlantic bluefin tuna (Thunnus thynnus), Pacific bluefin tuna (Thunnus orientalis), southern bluefin tuna (Thunnus maccoyii), yellowfin tuna (Thunnus albacares), bigeye tuna (Thunnus obesus) or skipjack (Euthynnus (Katsuwonus) pelamis).
HS Code 0304499902
Of sardine (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.) or sprat (Sprattus sprattus).
HS Code 0304499903
Of anchovies (Engraulis spp.).
HS Code 0304499999
Other.
HS Code 030431
"""Fresh or chilled fillets of tilapia """"Oreochromis spp."""""""
HS Code 030432
"""Fresh or chilled fillets of catfish """"Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp."""""""
HS Code 030433
"""Fresh or chilled fillets of Nile perch """"Lates niloticus"""""""
HS Code 030439
"""Fresh or chilled fillets of carp """"Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus"""", eels """"Anguilla spp."""" and snakeheads """"Channa spp."""""""
HS Code 030441
"""Fresh or chilled fillets of Pacific salmon """"Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus"""", Atlantic salmon """"Salmo salar"""" and Danube salmon """"Huc"""
HS Code 030442
"""Fresh or chilled fillets of trout """"Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster"""""""

Frequently Asked Questions

What is HS code 030449 in Mexico?
HS code 030449 covers Fresh or chilled fillets of fish, n.e.s. in Mexico. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0304 of the Harmonized System, and is classified under TIGIE.
Is HS code 030449 the same across all countries?
What system does Mexico use to classify HS code 030449?
Where can I officially look up HS code 030449 in Mexico?