Mexico HS Code

HS Code 0201209100: Other cuts (pieces), with bone in. in Mexico

Q: Is HS code 0201209100 the same across all countries?

Only the first 6 digits of HS code 0201209100 are internationally harmonized. The remaining digits are added by Mexico under TIGIE and are not directly comparable to other countries' codes.

Q: What system does Mexico use to classify HS code 0201209100?

Mexico classifies products under the Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE; locally TIGIE + NICO), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 0201209100 in Mexico?

The official source is https://www.gob.mx/anam. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 0201209100 in Mexico

Under Mexico's Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE + NICO), HS Code 0201209100 is classified as Other cuts (pieces), with bone in.. Mexico's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 0201209100 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0201: Meat of bovine animals, fresh or chilled.

Explore more 2026 Latest Mexico import export trade data and shipment records for HS Code Fresh Bone-In Beef Cuts on TradeInt global trade data platform

What is HS Code 0201209100 in Mexico in local language

HS Code 0201209100: Los demás cortes (trozos) sin deshuesar.

Classification Path of HS Code 0201209100 in Mexico

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0201

Meat of bovine animals, fresh or chilled

HS Code 0201209100

Other cuts (pieces), with bone in. Los demás cortes (trozos) sin deshuesar.

Mexico Tariff Classification: Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE)

In Mexico, HS 0201209100 is classified under the Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE + NICO) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE)

Local name TIGIE + NICO

Digits 10

Official source https://www.gob.mx/anam

You know what 0201209100 means. Now see 2026 latest real trade activity for Fresh Bone-In Beef Cuts in Mexico.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0201

Top Mexico import Product Under HS Code 0201

1 020130: Bovine cuts boneless, fresh or chilled $1.4B 2 020120: Bovine cuts bone in, fresh or chilled $76.5M

Figures shown for 2025.

For more 2026 recent data, search for Mexico import trade records

Top Mexico export Product Under HS Code 0201

1 020130: Bovine cuts boneless, fresh or chilled $1.5B 2 020120: Bovine cuts bone in, fresh or chilled $693.3M 3 020110: Bovine carcasses and half carcasses, fresh or chilled $6.8K

Figures shown for 2025.

For more 2026 recent data, search for Mexico export trade records

Related HS Code to Mexico Fresh Bone-In Beef Cuts (0201209100)

HS Code 020110

Bovine carcasses and half carcasses, fresh or chilled

HS Code 020130

Bovine cuts boneless, fresh or chilled

HS Code 020210

Bovine carcasses and half carcasses, frozen

HS Code 020220

Bovine cuts bone in, frozen

HS Code 020230

Bovine cuts boneless, frozen

HS Code 020311

Fresh or chilled carcases and half-carcases of swine

HS Code 020312

Fresh or chilled hams, shoulders and cuts thereof of swine, with bone in

HS Code 020319

Fresh or chilled meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in)

HS Code 020321

Frozen carcases and half-carcases of swine

HS Code 020322

Frozen hams, shoulders and cuts thereof of swine, boneless

0201209100 in Other Countries

See how 0201209100 (Fresh Bone-In Beef Cuts) is classified across other countries, each with its own national code and local description.

Compare 0201209100 across countries

Frequently Asked Questions

What is HS code 0201209100 in Mexico?

HS code 0201209100 covers Other cuts (pieces), with bone in. in Mexico. It sits in Chapter 02 (Meat and edible meat offal), Heading 0201 of the Harmonized System, and is classified under TIGIE.

Is HS code 0201209100 the same across all countries?

What system does Mexico use to classify HS code 0201209100?

Where can I officially look up HS code 0201209100 in Mexico?