Maldives HS CodeHS Code 1905200000: Gingerbread and the like, whether or not containing cocoa in Maldives
What is HS Code 1905200000 in Maldives
Under Maldives's Maldives Customs Tariff (ދިވެހިރާއްޖޭގެ ކަސްޓަމްސް ޓެރިފް), HS Code 1905200000 is classified as Gingerbread and the like, whether or not containing cocoa. Maldives's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 1905200000 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 19: Preparations of cereals, flour, starch or milk; pastrycooks' products, Heading 1905: Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products.
Explore more 2026 Latest Maldives import export trade data and shipment records for HS Code Gingerbread Cookies on TradeInt global trade data platformClassification Path of HS Code 1905200000 in Maldives
Maldives Tariff Classification: Maldives Customs Tariff (HS-MV)
In Maldives, HS 1905200000 is classified under the Maldives Customs Tariff (ދިވެހިރާއްޖޭގެ ކަސްޓަމްސް ޓެރިފް) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Maldives Customs Tariff (HS-MV)
Local name ދިވެހިރާއްޖޭގެ ކަސްޓަމްސް ޓެރިފް
Digits 8
Official source https://www.customs.gov.mv/
Top Trading Product of HS Code 1905
Top Maldives import Product Under HS Code 1905
1 190590: Other $12.1M2 190531: Sweet biscuits; waffles and wafers : Sweet biscuits $10.0M3 190532: Sweet biscuits; waffles and wafers : Waffles and wafers $3.1MFigures shown for 2025.
For more 2026 recent data, search for Maldives import trade recordsTop Maldives export Product Under HS Code 1905
1 190590: Other $132 190540: Rusks, toasted bread and similar toasted products $113 190531: Sweet biscuits; waffles and wafers : Sweet biscuits $0Figures shown for 2025.
For more 2026 recent data, search for Maldives export trade recordsRelated HS Code to Maldives Gingerbread Cookies (1905200000)
HS Code 190510
Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products : Crispbread
HS Code 190531
Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products : Sweet biscuits; waffles and wafers : Sweet biscuits
HS Code 190532
Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products : Sweet biscuits; waffles and wafers : Waffles and wafers
HS Code 190540
Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products : Rusks, toasted bread and similar toasted products
HS Code 190590
Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products : Other
HS Code 190110
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included : Preparations suitable for infants or young children, put up for retail sale
HS Code 190120
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included : Mixes and doughs for the preparation of bakers' wares of heading 1905
HS Code 190190
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included : Other
HS Code 190211
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Uncooked pasta, not stuffed or otherwise prepared : Containing eggs
HS Code 190219
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Uncooked pasta, not stuffed or otherwise prepared : Other
Frequently Asked Questions
What is HS code 1905200000 in Maldives?
HS code 1905200000 covers Gingerbread and the like, whether or not containing cocoa in Maldives. It sits in Chapter 19 (Preparations of cereals, flour, starch or milk; pastrycooks' products), Heading 1905 of the Harmonized System, and is classified under HS-MV.
Is HS code 1905200000 the same across all countries?
What system does Maldives use to classify HS code 1905200000?
Where can I officially look up HS code 1905200000 in Maldives?