Maldives HS Code

HS Code 1518009000: Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised etc., other than of swine in Maldives

Q: Is HS code 1518009000 the same across all countries?

Only the first 6 digits of HS code 1518009000 are internationally harmonized. The remaining digits are added by Maldives under HS-MV and are not directly comparable to other countries' codes.

Q: What system does Maldives use to classify HS code 1518009000?

Maldives classifies products under the Maldives Customs Tariff (HS-MV; locally ދިވެހިރާއްޖޭގެ ކަސްޓަމްސް ޓެރިފް), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 1518009000 in Maldives?

The official source is https://www.customs.gov.mv/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 1518009000 in Maldives

Under Maldives's Maldives Customs Tariff (ދިވެހިރާއްޖޭގެ ކަސްޓަމްސް ޓެރިފް), HS Code 1518009000 is classified as Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised etc., other than of swine. Maldives's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 1518009000 belongs to Section III: Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes, Chapter 15: Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes, Heading 1518: Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included.

Explore more 2026 Latest Maldives import export trade data and shipment records for HS Code Chemically Modified Fats and Oils on TradeInt global trade data platform

Classification Path of HS Code 1518009000 in Maldives

Section III

Chapters (15) Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes

Chapter 15

Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes

HS Code 1518

Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included

HS Code 1518009000

Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised etc., other than of swine

Maldives Tariff Classification: Maldives Customs Tariff (HS-MV)

In Maldives, HS 1518009000 is classified under the Maldives Customs Tariff (ދިވެހިރާއްޖޭގެ ކަސްޓަމްސް ޓެރިފް) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Maldives Customs Tariff (HS-MV)

Local name ދިވެހިރާއްޖޭގެ ކަސްޓަމްސް ޓެރިފް

Digits 8

Official source https://www.customs.gov.mv/

You know what 1518009000 means. Now see 2026 latest real trade activity for Chemically Modified Fats and Oils in Maldives.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 1518

Top Maldives import Product Under HS Code 1518

1 151800: Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included $2.6K

Figures shown for 2025.

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Top Maldives export Product Under HS Code 1518

Figures shown for 2025.

For more 2026 recent data, search for Maldives export trade records

Related HS Code to Maldives Chemically Modified Fats and Oils (1518009000)

HS Code 1518001000

Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised etc., of swine

HS Code 150110

Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503 : Lard

HS Code 150120

Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503 : Other pig fat

HS Code 150190

Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503 : Other

HS Code 150210

Fats of bovine animals, sheep or goats, other than those of heading 1503 : Tallow

HS Code 150290

Fats of bovine animals, sheep or goats, other than those of heading 1503 : Other

HS Code 150300

Lard stearin, lard oil, oleostearin, oleooil and tallow oil, not emulsified or mixed or otherwise prepared

HS Code 150410

Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified : Fishliver oils and their fractions

HS Code 150420

Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified : Fats and oils and their fractions, of fish, other than liver oils

HS Code 150430

Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified : Fats and oils and their fractions, of marine mammals

1518009000 in Other Countries

See how 1518009000 (Chemically Modified Fats and Oils) is classified across other countries, each with its own national code and local description.

Compare 1518009000 across countries

Frequently Asked Questions

What is HS code 1518009000 in Maldives?

HS code 1518009000 covers Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised etc., other than of swine in Maldives. It sits in Chapter 15 (Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes), Heading 1518 of the Harmonized System, and is classified under HS-MV.

Is HS code 1518009000 the same across all countries?

What system does Maldives use to classify HS code 1518009000?

Where can I officially look up HS code 1518009000 in Maldives?