Malaysia HS CodeHS Code 200560: Asparagus prepard or preservd,o/t by vinegar or acetic acid,not frozen in Malaysia
What is HS Code 200560 in Malaysia
Under Malaysia's Customs Duties Order 2022 — AHTN 2022 (Perintah Duti Kastam 2022 (PDK 2022)), HS Code 200560 is the WCO Harmonized System subheading for Asparagus prepard or preservd,o/t by vinegar or acetic acid,not frozen. This is the most detailed internationally standardized level; Malaysia extends classifications to 8 digits under its national tariff system. 200560 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 20: Preparations of vegetables, fruit, nuts or other parts of plants, Heading 2005: Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading no 2006.
Explore more 2026 Latest Malaysia import export trade data and shipment records for HS Code Canned Asparagus on TradeInt global trade data platformClassification Path of HS Code 200560 in Malaysia
Malaysia Tariff Classification: Customs Duties Order 2022 — AHTN 2022 (PDK / AHTN)
In Malaysia, HS 200560 is classified under the Customs Duties Order 2022 — AHTN 2022 (Perintah Duti Kastam 2022 (PDK 2022)) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Customs Duties Order 2022 — AHTN 2022 (PDK / AHTN)
Local name Perintah Duti Kastam 2022 (PDK 2022)
Digits 8
Official source https://www.customs.gov.my/en
Top Trading Product of HS Code 2005
Top Malaysia import Product Under HS Code 2005
1 200599: "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed)""" $23.0M2 200520: Potatoes prepard or preserved,o/t by vinegar or acetic acid,not frozen $16.0M3 200580: "Sweet corn ""Zea Mays var. Saccharata"", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)" $8.4MFigures shown for 2025.
For more 2026 recent data, search for Malaysia import trade recordsTop Malaysia export Product Under HS Code 2005
1 200520: Potatoes prepard or preserved,o/t by vinegar or acetic acid,not frozen $39.6M2 200599: "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed)""" $8.2M3 200540: "Peas ""Pisum Sativum"", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)" $3.1MFigures shown for 2025.
For more 2026 recent data, search for Malaysia export trade recordsRelated HS Code to Malaysia Canned Asparagus (200560)
HS Code 2005600000
OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 20.06.ASPARAGUS
HS Code 200510
Homogenised vegetables put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g
HS Code 200520
Potatoes prepard or preserved,o/t by vinegar or acetic acid,not frozen
HS Code 200540
"Peas ""Pisum Sativum"", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)"
HS Code 200551
"Shelled beans ""Vigna spp., Phaseolus spp."", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)"
HS Code 200559
"Unshelled beans ""Vigna spp., Phaseolus spp."", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)"
HS Code 200570
Olives prepard o preservd,oth than by vinegar o acetic acid,not frozen
HS Code 200580
"Sweet corn ""Zea Mays var. Saccharata"", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)"
HS Code 200591
Bamboo shoots, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
HS Code 200599
"Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed)"""
Frequently Asked Questions
What is HS code 200560 in Malaysia?
HS code 200560 covers Asparagus prepard or preservd,o/t by vinegar or acetic acid,not frozen in Malaysia. It sits in Chapter 20 (Preparations of vegetables, fruit, nuts or other parts of plants), Heading 2005 of the Harmonized System, and is classified under PDK / AHTN.
Is HS code 200560 the same across all countries?
What system does Malaysia use to classify HS code 200560?
Where can I officially look up HS code 200560 in Malaysia?