Malawi HS CodeHS Code 03069100: "Rock lobster and other sea crawfish ""Palinurus spp., Panulirus spp. and Jasus spp."", whether in shell or not, dried, salted, smoked or in brine, incl. in shell, cooked by steaming or by boiling in water" in Malawi
What is HS Code 03069100 in Malawi
Under Malawi's Malawi Customs and Excise Tariff (Customs and Excise Tariff Order), HS Code 03069100 is classified as "Rock lobster and other sea crawfish ""Palinurus spp., Panulirus spp. and Jasus spp."", whether in shell or not, dried, salted, smoked or in brine, incl. in shell, cooked by steaming or by boiling in water". Malawi's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 03069100 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0306: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption.
Explore more 2026 Latest Malawi import export trade data and shipment records for HS Code Smoked Rock Lobsters on TradeInt global trade data platformClassification Path of HS Code 03069100 in Malawi
Malawi Tariff Classification: Malawi Customs and Excise Tariff (HS-MW)
In Malawi, HS 03069100 is classified under the Malawi Customs and Excise Tariff (Customs and Excise Tariff Order) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Malawi Customs and Excise Tariff (HS-MW)
Local name Customs and Excise Tariff Order
Digits 8
Official source https://www.mra.mw/
Top Trading Product of HS Code 0306
Top Malawi import Product Under HS Code 0306
1 030617: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption : Frozen : Other shrimps and prawns $5.4K2 030695: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption : Other : Shrimps and prawns $2.3K3 030614: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption : Frozen : Crabs $235Figures shown for 2024.
For more 2026 recent data, search for Malawi import trade recordsRelated HS Code to Malawi Smoked Rock Lobsters (03069100)
HS Code 030611
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption : Frozen : Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
HS Code 030612
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption : Frozen : Lobsters (Homarus spp.)
HS Code 030614
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption : Frozen : Crabs
HS Code 030615
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption : Frozen : Norway lobsters (Nephrops norvegicus)
HS Code 030616
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption : Frozen : Coldwater shrimps and prawns (Pandalus spp., Crangon crangon)
HS Code 030617
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption : Frozen : Other shrimps and prawns
HS Code 030619
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption : Frozen : Other, including flours, meals and pellets of crustaceans, fit for human consumption
HS Code 030631
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption : Live, fresh or chilled : Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
HS Code 030632
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption : Live, fresh or chilled : Lobsters (Homarus spp.)
HS Code 030633
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption : Live, fresh or chilled : Crabs
Frequently Asked Questions
What is HS code 03069100 in Malawi?
HS code 03069100 covers "Rock lobster and other sea crawfish ""Palinurus spp., Panulirus spp. and Jasus spp."", whether in shell or not, dried, salted, smoked or in brine, incl. in shell, cooked by steaming or by boiling in water" in Malawi. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0306 of the Harmonized System, and is classified under HS-MW.
Is HS code 03069100 the same across all countries?
What system does Malawi use to classify HS code 03069100?
Where can I officially look up HS code 03069100 in Malawi?