Lesotho HS Code

HS Code 020430: Meat of sheep or goats, fresh, chilled or frozen : Carcases and halfcarcases of lamb, frozen in Lesotho

Q: Is HS code 020430 the same across all countries?

Yes — up to the 6-digit level, HS code 020430 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Lesotho extends it under SACU CET.

Q: What system does Lesotho use to classify HS code 020430?

Lesotho classifies products under the SACU Common External Tariff (SACU CET; locally SACU CET), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 020430 in Lesotho?

The official source is https://www.lra.org.ls/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 020430 in Lesotho

Under Lesotho's SACU Common External Tariff (SACU CET), HS Code 020430 is the WCO Harmonized System subheading for Meat of sheep or goats, fresh, chilled or frozen : Carcases and halfcarcases of lamb, frozen. This is the most detailed internationally standardized level; Lesotho extends classifications to 8 digits under its national tariff system. 020430 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0204: Meat of sheep or goats, fresh, chilled or frozen.

Explore more 2026 Latest Lesotho import export trade data and shipment records for HS Code Frozen Lamb Carcasses on TradeInt global trade data platform

Classification Path of HS Code 020430 in Lesotho

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0204

Meat of sheep or goats, fresh, chilled or frozen

HS Code 020430

Meat of sheep or goats, fresh, chilled or frozen : Carcases and halfcarcases of lamb, frozen

HS Code 02043000

Frozen lamb carcases and half-carcases

Lesotho Tariff Classification: SACU Common External Tariff (SACU CET)

In Lesotho, HS 020430 is classified under the SACU Common External Tariff (SACU CET) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule SACU Common External Tariff (SACU CET)

Local name SACU CET

Digits 8

Official source https://www.lra.org.ls/

You know what 020430 means. Now see 2026 latest real trade activity for Frozen Lamb Carcasses in Lesotho.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Lesotho Import Data Search 2026 Latest Lesotho Export Data

Top Trading Product of HS Code 0204

Top Lesotho import Product Under HS Code 0204

1 020430: Lamb carcasses and half carcasses, frozen $537.0K 2 020442: Sheep cuts, bone in, frozen $123.3K 3 020422: Sheep cuts, bone in, fresh or chilled $114.4K

Figures shown for 2021.

For more 2026 recent data, search for Lesotho import trade records

Related HS Code to Lesotho Frozen Lamb Carcasses (020430)

HS Code 02043000

Frozen lamb carcases and half-carcases

HS Code 020410

Meat of sheep or goats, fresh, chilled or frozen : Carcases and halfcarcases of lamb, fresh or chilled

HS Code 020421

Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Carcases and halfcarcases

HS Code 020422

Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Other cuts with bone in

HS Code 020423

Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Boneless

HS Code 020441

Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Carcases and halfcarcases

HS Code 020442

Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Other cuts with bone in

HS Code 020443

Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Boneless

HS Code 020450

Meat of sheep or goats, fresh, chilled or frozen : Meat of goats

HS Code 020110

Meat of bovine animals, fresh or chilled : Carcases and halfcarcases

Frequently Asked Questions

What is HS code 020430 in Lesotho?

HS code 020430 covers Meat of sheep or goats, fresh, chilled or frozen : Carcases and halfcarcases of lamb, frozen in Lesotho. It sits in Chapter 02 (Meat and edible meat offal), Heading 0204 of the Harmonized System, and is classified under SACU CET.

Is HS code 020430 the same across all countries?

What system does Lesotho use to classify HS code 020430?

Where can I officially look up HS code 020430 in Lesotho?