Japan HS CodeHS Code 071290: Other vegetables; mixtures of vegetables in Japan
What is HS Code 071290 in Japan
Under Japan's Customs Tariff Schedules of Japan (実行関税率表), HS Code 071290 is the WCO Harmonized System subheading for Other vegetables; mixtures of vegetables. This is the most detailed internationally standardized level; Japan extends classifications to 9 digits under its national tariff system. 071290 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0712: Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared.
Explore more 2026 Latest Japan import export trade data and shipment records for HS Code Dried Mixed Vegetables on TradeInt global trade data platformClassification Path of HS Code 071290 in Japan
Japan Tariff Classification: Customs Tariff Schedules of Japan (Japan HS / Statistical Code)
In Japan, HS 071290 is classified under the Customs Tariff Schedules of Japan (実行関税率表) — a 9-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Customs Tariff Schedules of Japan (Japan HS / Statistical Code)
Local name 実行関税率表
Digits 9
Official source https://www.customs.go.jp/english/
Top Trading Product of HS Code 0712
Top Japan import Product Under HS Code 0712
1 071290: Other vegetables; mixtures of vegetables $239.0M2 071234: Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared $43.5M3 071220: Onions $34.4MFigures shown for 2025.
For more 2026 recent data, search for Japan import trade recordsTop Japan export Product Under HS Code 0712
1 071290: Other vegetables; mixtures of vegetables $3.6M2 071234: Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared $1.8M3 071239: Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : Other $68.6KFigures shown for 2025.
For more 2026 recent data, search for Japan export trade recordsRelated HS Code to Japan Dried Mixed Vegetables (071290)
HS Code 071290000
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared > - Other vegetables and mixtures of vegetables
HS Code 071290010
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared > Other vegetables; mixtures of vegetables > -- Bamboo shoots
HS Code 071290020
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared > Other vegetables; mixtures of vegetables > --- Osmund
HS Code 071290031
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared > Other vegetables; mixtures of vegetables > (1) Rendered suitable solely for sowing by chemical treatment (for example, sterilization, acceleration of germination)
HS Code 071290039
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared > Other vegetables; mixtures of vegetables > (2) Other
HS Code 071290040
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared > Other vegetables; mixtures of vegetables > --- Radishes
HS Code 071290050
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared > Other vegetables; mixtures of vegetables > - Potatoes whether or not cut or sliced but not further prepared
HS Code 071290060
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared > Other vegetables; mixtures of vegetables > --- Dried gourd shavings
HS Code 071290090
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared > Other vegetables; mixtures of vegetables > --- Other
HS Code 071220
Onions
Frequently Asked Questions
What is HS code 071290 in Japan?
HS code 071290 covers Other vegetables; mixtures of vegetables in Japan. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0712 of the Harmonized System, and is classified under Japan HS / Statistical Code.
Is HS code 071290 the same across all countries?
What system does Japan use to classify HS code 071290?
Where can I officially look up HS code 071290 in Japan?