Japan HS CodeHS Code 071190: Other vegetables; mixtures of vegetables in Japan
What is HS Code 071190 in Japan
Under Japan's Customs Tariff Schedules of Japan (実行関税率表), HS Code 071190 is the WCO Harmonized System subheading for Other vegetables; mixtures of vegetables. This is the most detailed internationally standardized level; Japan extends classifications to 9 digits under its national tariff system. 071190 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0711: Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
Explore more 2026 Latest Japan import export trade data and shipment records for HS Code Other Preserved Vegetables on TradeInt global trade data platformClassification Path of HS Code 071190 in Japan
Japan Tariff Classification: Customs Tariff Schedules of Japan (Japan HS / Statistical Code)
In Japan, HS 071190 is classified under the Customs Tariff Schedules of Japan (実行関税率表) — a 9-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Customs Tariff Schedules of Japan (Japan HS / Statistical Code)
Local name 実行関税率表
Digits 9
Official source https://www.customs.go.jp/english/
Top Trading Product of HS Code 0711
Top Japan import Product Under HS Code 0711
1 071190: Other vegetables; mixtures of vegetables $45.0M2 071140: Cucumbers and gherkins $10.5M3 071159: Mushrooms and truffles : Other $2.6MFigures shown for 2025.
For more 2026 recent data, search for Japan import trade recordsTop Japan export Product Under HS Code 0711
1 071190: Other vegetables; mixtures of vegetables $1.4M2 071159: Mushrooms and truffles : Other $6.2KFigures shown for 2025.
For more 2026 recent data, search for Japan export trade recordsRelated HS Code to Japan Other Preserved Vegetables (071190)
HS Code 071190000
Vegetables provisionally preserved but unsuitable in that state for immediate consumption > - Other vegetables and mixtures of vegetables
HS Code 071190012
Vegetables provisionally preserved, but unsuitable in that state for immediate consumption. > Other vegetables; mixtures of vegetables : > - Aubergines (egg-plants)
HS Code 071190013
Vegetables provisionally preserved, but unsuitable in that state for immediate consumption. > Other vegetables; mixtures of vegetables : > - Scallion
HS Code 071190019
Vegetables provisionally preserved, but unsuitable in that state for immediate consumption. > Other vegetables; mixtures of vegetables : > - Bracken
HS Code 071190091
Vegetables provisionally preserved, but unsuitable in that state for immediate consumption. > Other vegetables; mixtures of vegetables : > - Aubergines (egg-plants)
HS Code 071190092
Vegetables provisionally preserved, but unsuitable in that state for immediate consumption. > Other vegetables; mixtures of vegetables : > - Lotus roots
HS Code 071190093
Vegetables provisionally preserved, but unsuitable in that state for immediate consumption. > Other vegetables; mixtures of vegetables : > (1) Burdock
HS Code 071190094
Vegetables provisionally preserved, but unsuitable in that state for immediate consumption. > Other vegetables; mixtures of vegetables : > - Capers
HS Code 071190099
Vegetables provisionally preserved, but unsuitable in that state for immediate consumption. > Other vegetables; mixtures of vegetables : > - Other
HS Code 071120
Olives
Frequently Asked Questions
What is HS code 071190 in Japan?
HS code 071190 covers Other vegetables; mixtures of vegetables in Japan. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0711 of the Harmonized System, and is classified under Japan HS / Statistical Code.
Is HS code 071190 the same across all countries?
What system does Japan use to classify HS code 071190?
Where can I officially look up HS code 071190 in Japan?