Japan HS Code

HS Code 030635: Live, fresh or chilled : Coldwater shrimps and prawns (Pandalus spp., Crangon crangon) in Japan

Q: Is HS code 030635 the same across all countries?

Yes — up to the 6-digit level, HS code 030635 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Japan extends it under Japan HS / Statistical Code.

Q: What system does Japan use to classify HS code 030635?

Japan classifies products under the Customs Tariff Schedules of Japan (Japan HS / Statistical Code; locally 実行関税率表), which extends HS codes to 9 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 030635 in Japan?

The official source is https://www.customs.go.jp/english/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 030635 in Japan

Under Japan's Customs Tariff Schedules of Japan (実行関税率表), HS Code 030635 is the WCO Harmonized System subheading for Live, fresh or chilled : Coldwater shrimps and prawns (Pandalus spp., Crangon crangon). This is the most detailed internationally standardized level; Japan extends classifications to 9 digits under its national tariff system. 030635 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0306: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption.

Explore more 2026 Latest Japan import export trade data and shipment records for HS Code Live or Fresh Cold-Water Shrimp on TradeInt global trade data platform

Classification Path of HS Code 030635 in Japan

Section I

Chapters (01-05) Live animals; animal products

Chapter 03

Fish and crustaceans, molluscs and other aquatic invertebrates

HS Code 0306

Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption

HS Code 030635

Live, fresh or chilled : Coldwater shrimps and prawns (Pandalus spp., Crangon crangon)

HS Code 030635000

Crustaceans (live, fresh, chilled, frozen, dried, salted or in brine, whether or not in shell), smoked crustaceans (whether or not in shell, whether or not cooked before or during the smoking process), and crustaceans in shell cooked by steaming or boiling in water (whether or not chilled, frozen, dried, salted or in brine) > -- Cold-water shrimps and prawns (Crangon crangon and Pandalus spp.) 甲殻類（生きているもの、生鮮のもの及び冷蔵し、冷凍し、乾燥し、塩蔵し又は塩水漬けしたものに限るものとし、殻を除いてあるかないかを問わない。）、くん製した甲殻類（殻を除いてあるかないか又はくん製する前に若しくはくん製する際に加熱による調理をしてあるかないかを問わない。）及び蒸気又は水煮による調理をした殻付きの甲殻類（冷蔵し、冷凍し、乾燥し、塩蔵し又は塩水漬けしたものであるかないかを問わない。） > －－コールドウォーターシュリンプ及びコールドウォータープローン（クランゴン・クランゴン及びパンダルス属のもの）

HS Code 030635100

Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine. > Cold-water shrimps and prawns (Pandalus spp., Crangon crangon) > - Live

HS Code 030635900

Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine. > Cold-water shrimps and prawns (Pandalus spp., Crangon crangon) > - Other

Japan Tariff Classification: Customs Tariff Schedules of Japan (Japan HS / Statistical Code)

In Japan, HS 030635 is classified under the Customs Tariff Schedules of Japan (実行関税率表) — a 9-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Customs Tariff Schedules of Japan (Japan HS / Statistical Code)

Local name 実行関税率表

Digits 9

Official source https://www.customs.go.jp/english/

You know what 030635 means. Now see 2026 latest real trade activity for Live or Fresh Cold-Water Shrimp in Japan.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Japan Import Data Search 2026 Latest Japan Export Data

Top Trading Product of HS Code 0306

Top Japan import Product Under HS Code 0306

1 030617: Frozen : Other shrimps and prawns $1.3B 2 030614: Frozen : Crabs $431.4M 3 030616: Frozen : Coldwater shrimps and prawns (Pandalus spp., Crangon crangon) $91.4M

Figures shown for 2025.

For more 2026 recent data, search for Japan import trade records

Top Japan export Product Under HS Code 0306

1 030614: Frozen : Crabs $31.1M 2 030633: Live, fresh or chilled : Crabs $11.0M 3 030616: Frozen : Coldwater shrimps and prawns (Pandalus spp., Crangon crangon) $3.0M

Figures shown for 2025.

For more 2026 recent data, search for Japan export trade records

Related HS Code to Japan Live or Fresh Cold-Water Shrimp (030635)

HS Code 030635000

HS Code 030635100

Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine. > Cold-water shrimps and prawns (Pandalus spp., Crangon crangon) > - Live

HS Code 030635900

Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine. > Cold-water shrimps and prawns (Pandalus spp., Crangon crangon) > - Other

HS Code 030611

Frozen : Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)

HS Code 030612

Frozen : Lobsters (Homarus spp.)

HS Code 030614

Frozen : Crabs

HS Code 030615

Frozen : Norway lobsters (Nephrops norvegicus)

HS Code 030616

Frozen : Coldwater shrimps and prawns (Pandalus spp., Crangon crangon)

HS Code 030617

Frozen : Other shrimps and prawns

HS Code 030619

Frozen : Other, including flours, meals and pellets of crustaceans, fit for human consumption

Frequently Asked Questions

What is HS code 030635 in Japan?

HS code 030635 covers Live, fresh or chilled : Coldwater shrimps and prawns (Pandalus spp., Crangon crangon) in Japan. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0306 of the Harmonized System, and is classified under Japan HS / Statistical Code.

Is HS code 030635 the same across all countries?

What system does Japan use to classify HS code 030635?

Where can I officially look up HS code 030635 in Japan?