Italy HS CodeHS Code 4112000000: "Leather further prepared after tanning or crusting ""incl. parchment-dressed leather"", of sheep or lambs, without wool on, whether or not split (excl. chamois leather, patent leather and patent laminated leather, and metallised leather)" in Italy
What is HS Code 4112000000 in Italy
Under Italy's Combined Nomenclature / TARIC (Nomenclatura Combinata), HS Code 4112000000 is classified as "Leather further prepared after tanning or crusting ""incl. parchment-dressed leather"", of sheep or lambs, without wool on, whether or not split (excl. chamois leather, patent leather and patent laminated leather, and metallised leather)". Italy's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 4112000000 belongs to Section VIII: Raw hides and skins, leather, furskins and articles thereof; saddlery and harness; travel goods, handbags and similar containers; articles of animal gut (other than silkworm gut), Chapter 41: Raw hides and skins (other than furskins) and leather, Heading 4112: Leather further prepared after tanning or crusting, including parchmentdressed leather, of sheep or lamb, without wool on, whether or not split, other than leather of heading 4114.
Explore more 2026 Latest Italy import export trade data and shipment records for HS Code Finished Sheep and Lamb Leather on TradeInt global trade data platformClassification Path of HS Code 4112000000 in Italy
Italy Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)
In Italy, HS 4112000000 is classified under the Combined Nomenclature / TARIC (Nomenclatura Combinata) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Combined Nomenclature / TARIC (CN / TARIC)
Local name Nomenclatura Combinata
Digits 10
Official source https://www.adm.gov.it/portale/
Top Trading Product of HS Code 4112
Top Italy import Product Under HS Code 4112
1 411200: Leather further prepared after tanning or crusting, including parchmentdressed leather, of sheep or lamb, without wool on, whether or not split, other than leather of heading 4114 $106.5MFigures shown for 2025.
For more 2026 recent data, search for Italy import trade recordsTop Italy export Product Under HS Code 4112
1 411200: Leather further prepared after tanning or crusting, including parchmentdressed leather, of sheep or lamb, without wool on, whether or not split, other than leather of heading 4114 $91.3MFigures shown for 2025.
For more 2026 recent data, search for Italy export trade recordsRelated HS Code to Italy Finished Sheep and Lamb Leather (4112000000)
HS Code 410120
Raw hides and skins of bovine (including buffalo) or equine animals (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not dehaired or split : Whole hides and skins, unsplit, of a weight per skin not exceeding 8 kg when simply dried, 10 kg when drysalted, or 16 kg when fresh, wetsalted or otherwise preserved
HS Code 410150
Raw hides and skins of bovine (including buffalo) or equine animals (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not dehaired or split : Whole hides and skins, of a weight exceeding 16 kg
HS Code 410190
Raw hides and skins of bovine (including buffalo) or equine animals (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not dehaired or split : Other, including butts, bends and bellies
HS Code 410210
Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter : With wool on
HS Code 410221
Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter : Without wool on : Pickled
HS Code 410229
Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter : Without wool on : Other
HS Code 410320
Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not dehaired or split, other than those excluded by note 1(b) or 1(c) to this chapter : Of reptiles
HS Code 410330
Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not dehaired or split, other than those excluded by note 1(b) or 1(c) to this chapter : Of swine
HS Code 410390
Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not dehaired or split, other than those excluded by note 1(b) or 1(c) to this chapter : Other
HS Code 410411
Tanned or crust hides and skins of bovine (including buffalo) or equine animals, without hair on, whether or not split, but not further prepared : In the wet state (including wetblue) : Full grains, unsplit; grain splits
Frequently Asked Questions
What is HS code 4112000000 in Italy?
HS code 4112000000 covers "Leather further prepared after tanning or crusting ""incl. parchment-dressed leather"", of sheep or lambs, without wool on, whether or not split (excl. chamois leather, patent leather and patent laminated leather, and metallised leather)" in Italy. It sits in Chapter 41 (Raw hides and skins (other than furskins) and leather), Heading 4112 of the Harmonized System, and is classified under CN / TARIC.
Is HS code 4112000000 the same across all countries?
What system does Italy use to classify HS code 4112000000?
Where can I officially look up HS code 4112000000 in Italy?