Israel HS CodeHS Code 091020: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Saffron in Israel
What is HS Code 091020 in Israel
Under Israel's Israeli Customs Tariff (תעריף המכס הישראלי), HS Code 091020 is the WCO Harmonized System subheading for Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Saffron. This is the most detailed internationally standardized level; Israel extends classifications to 8 digits under its national tariff system. 091020 belongs to Section II: Vegetable products, Chapter 09: Coffee, tea, maté and spices, Heading 0910: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.
Explore more 2026 Latest Israel import export trade data and shipment records for HS Code Saffron Spice on TradeInt global trade data platformClassification Path of HS Code 091020 in Israel
Israel Tariff Classification: Israeli Customs Tariff (HS-IL)
In Israel, HS 091020 is classified under the Israeli Customs Tariff (תעריף המכס הישראלי) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Israeli Customs Tariff (HS-IL)
Local name תעריף המכס הישראלי
Digits 8
Official source https://www.gov.il/en/departments/israel_tax_authority/
Top Trading Product of HS Code 0910
Top Israel import Product Under HS Code 0910
1 091011: Ginger : Neither crushed nor ground $5.1M2 091030: Turmeric (curcuma) $2.2M3 091099: Other spices : Other $1.8MFigures shown for 2025.
For more 2026 recent data, search for Israel import trade recordsTop Israel export Product Under HS Code 0910
1 091099: Other spices : Other $2.2M2 091030: Turmeric (curcuma) $75.0K3 091011: Ginger : Neither crushed nor ground $60.0KFigures shown for 2025.
For more 2026 recent data, search for Israel export trade recordsRelated HS Code to Israel Saffron Spice (091020)
HS Code 09102000
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Saffron
HS Code 091011
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Neither crushed nor ground
HS Code 091012
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Crushed or ground
HS Code 091030
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Turmeric (curcuma)
HS Code 091091
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Mixtures referred to in note 1(b) to this chapter
HS Code 091099
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Other
HS Code 090111
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, not roasted : Not decaffeinated
HS Code 090112
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, not roasted : Decaffeinated
HS Code 090121
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, roasted : Not decaffeinated
HS Code 090122
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, roasted : Decaffeinated
Frequently Asked Questions
What is HS code 091020 in Israel?
HS code 091020 covers Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Saffron in Israel. It sits in Chapter 09 (Coffee, tea, maté and spices), Heading 0910 of the Harmonized System, and is classified under HS-IL.
Is HS code 091020 the same across all countries?
What system does Israel use to classify HS code 091020?
Where can I officially look up HS code 091020 in Israel?