Iran (Islamic Republic of) HS CodeHS Code 190190: Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included : Other in Iran (Islamic Republic of)
What is HS Code 190190 in Iran (Islamic Republic of)
Under Iran (Islamic Republic of)'s Iran Customs Tariff Book (کتاب مقررات صادرات و واردات), HS Code 190190 is the WCO Harmonized System subheading for Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included : Other. This is the most detailed internationally standardized level; Iran (Islamic Republic of) extends classifications to 8 digits under its national tariff system. 190190 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 19: Preparations of cereals, flour, starch or milk; pastrycooks' products, Heading 1901: Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.
Explore more 2026 Latest Iran (Islamic Republic of) import export trade data and shipment records for HS Code Other Malt and Flour Preparations on TradeInt global trade data platformClassification Path of HS Code 190190 in Iran (Islamic Republic of)
Iran (Islamic Republic of) Tariff Classification: Iran Customs Tariff Book (IRICA HS)
In Iran (Islamic Republic of), HS 190190 is classified under the Iran Customs Tariff Book (کتاب مقررات صادرات و واردات) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Iran Customs Tariff Book (IRICA HS)
Local name کتاب مقررات صادرات و واردات
Digits 8
Official source https://www.irica.gov.ir/
Top Trading Product of HS Code 1901
Top Iran (Islamic Republic of) import Product Under HS Code 1901
1 190110: Infant foods of cereals, flour, starch or milk, retai $13.3M2 190190: Malt extract & limited cocoa pastrycooks products nes $9.5M3 190120: Mixes and doughs for bread, pastry, biscuits, etc. $172.3KFigures shown for 2020.
For more 2026 recent data, search for Iran (Islamic Republic of) import trade recordsTop Iran (Islamic Republic of) export Product Under HS Code 1901
1 190110: Infant foods of cereals, flour, starch or milk, retai $30.0M2 190190: Malt extract & limited cocoa pastrycooks products nes $9.9M3 190120: Mixes and doughs for bread, pastry, biscuits, etc. $30.8KFigures shown for 2020.
For more 2026 recent data, search for Iran (Islamic Republic of) export trade recordsRelated HS Code to Iran (Islamic Republic of) Other Malt and Flour Preparations (190190)
HS Code 19019010
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s. (excl. for infant use, put up for retail sale, and mixes and doughs for the preparation of bakers' wares of heading 1905) : Animal Feed valve locator according to national standard in 2388
HS Code 19019090
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s. (excl. for infant use, put up for retail sale, and mixes and doughs for the preparation of bakers' wares of heading 1905) : Other
HS Code 190110
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included : Preparations suitable for infants or young children, put up for retail sale
HS Code 190120
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included : Mixes and doughs for the preparation of bakers' wares of heading 1905
HS Code 190211
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Uncooked pasta, not stuffed or otherwise prepared : Containing eggs
HS Code 190219
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Uncooked pasta, not stuffed or otherwise prepared : Other
HS Code 190220
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Stuffed pasta, whether or not cooked or otherwise prepared
HS Code 190230
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Other pasta
HS Code 190240
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Couscous
HS Code 190300
Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or similar forms
Frequently Asked Questions
What is HS code 190190 in Iran (Islamic Republic of)?
HS code 190190 covers Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included : Other in Iran (Islamic Republic of). It sits in Chapter 19 (Preparations of cereals, flour, starch or milk; pastrycooks' products), Heading 1901 of the Harmonized System, and is classified under IRICA HS.
Is HS code 190190 the same across all countries?
What system does Iran (Islamic Republic of) use to classify HS code 190190?
Where can I officially look up HS code 190190 in Iran (Islamic Republic of)?