Hungary HS CodeHS Code 0709609500: Fresh or chilled fruits of genus Capsicum or Pimenta for industrial manufacture of essential oils or resinoids in Hungary
What is HS Code 0709609500 in Hungary
Under Hungary's Combined Nomenclature / TARIC (Kombinált Nómenklatúra), HS Code 0709609500 is classified as Fresh or chilled fruits of genus Capsicum or Pimenta for industrial manufacture of essential oils or resinoids. Hungary's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 0709609500 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0709: Other vegetables, fresh or chilled.
Explore more 2026 Latest Hungary import export trade data and shipment records for HS Code Fresh Peppers and Chillies on TradeInt global trade data platformClassification Path of HS Code 0709609500 in Hungary
Hungary Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)
In Hungary, HS 0709609500 is classified under the Combined Nomenclature / TARIC (Kombinált Nómenklatúra) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Combined Nomenclature / TARIC (CN / TARIC)
Local name Kombinált Nómenklatúra
Digits 10
Official source https://nav.gov.hu/
Top Trading Product of HS Code 0709
Top Hungary import Product Under HS Code 0709
1 070960: Fruits of the genus Capsicum or of the genus Pimenta $25.5M2 070999: Other : Other $11.0M3 070993: Other : Pumpkins, squash and gourds (Cucurbita spp.) $6.1MFigures shown for 2025.
For more 2026 recent data, search for Hungary import trade recordsTop Hungary export Product Under HS Code 0709
1 070960: Fruits of the genus Capsicum or of the genus Pimenta $33.7M2 070951: Mushrooms and truffles : Mushrooms of the genus Agaricus $21.8M3 070920: Asparagus $10.4MFigures shown for 2025.
For more 2026 recent data, search for Hungary export trade recordsRelated HS Code to Hungary Fresh Peppers and Chillies (0709609500)
HS Code 0709601000
Fresh or chilled sweet peppers
HS Code 0709609100
Fresh or chilled fruits of genus Capsicum for industrial manufacture of capsicin or capsicum oleoresin dyes
HS Code 0709609920
Fresh or chilled fruits of genus Capsicum or Pimenta (excl. for industrial manufacture of capsicin or capsicum oleoresin dyes, for industrial manufacture of essential oils or resinoids, and sweet peppers) : Peppers (other than sweet) (Capsicum spp.)
HS Code 0709609990
Fresh or chilled fruits of genus Capsicum or Pimenta (excl. for industrial manufacture of capsicin or capsicum oleoresin dyes, for industrial manufacture of essential oils or resinoids, and sweet peppers) : Other
HS Code 070920
Other vegetables, fresh or chilled : Asparagus
HS Code 070930
Other vegetables, fresh or chilled : Aubergines (eggplants)
HS Code 070940
Other vegetables, fresh or chilled : Celery other than celeriac
HS Code 070951
Other vegetables, fresh or chilled : Mushrooms and truffles : Mushrooms of the genus Agaricus
HS Code 070959
Other vegetables, fresh or chilled : Mushrooms and truffles : Other
HS Code 070970
Other vegetables, fresh or chilled : Spinach, New Zealand spinach and orache spinach (garden spinach)
Frequently Asked Questions
What is HS code 0709609500 in Hungary?
HS code 0709609500 covers Fresh or chilled fruits of genus Capsicum or Pimenta for industrial manufacture of essential oils or resinoids in Hungary. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0709 of the Harmonized System, and is classified under CN / TARIC.
Is HS code 0709609500 the same across all countries?
What system does Hungary use to classify HS code 0709609500?
Where can I officially look up HS code 0709609500 in Hungary?