HS Code 0302219000: "Fresh or chilled Pacific halibut ""Hippoglossus stenolepis""" in Hungary
What is HS Code 0302219000 in Hungary
Under Hungary's Combined Nomenclature / TARIC (Kombinált Nómenklatúra), HS Code 0302219000 is classified as "Fresh or chilled Pacific halibut ""Hippoglossus stenolepis""". Hungary's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 0302219000 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0302: Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304.
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Hungary Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)
In Hungary, HS 0302219000 is classified under the Combined Nomenclature / TARIC (Kombinált Nómenklatúra) — a 10-digit national extension of the WCO 6-digit Harmonized System.