Hong Kong, China Special Administrative Region HS CodeHS Code 07149090: ROOTS AND TUBERS WITH HIGH STARCH OR INULIN CONTENT, FRESH, CHILLED,FROZEN OR DRIED, WHETHER OR NOT SLICED OR IN THE FORM OF PELLETS, NESOI; SAGO PITCH in Hong Kong, China Special Administrative Region
What is HS Code 07149090 in Hong Kong, China Special Administrative Region
Under Hong Kong, China Special Administrative Region's Hong Kong Harmonized System (香港協調制度), HS Code 07149090 is classified as ROOTS AND TUBERS WITH HIGH STARCH OR INULIN CONTENT, FRESH, CHILLED,FROZEN OR DRIED, WHETHER OR NOT SLICED OR IN THE FORM OF PELLETS, NESOI; SAGO PITCH. Hong Kong, China Special Administrative Region's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 07149090 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0714: Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.
Explore more 2026 Latest Hong Kong, China Special Administrative Region import export trade data and shipment records for HS Code Other Starchy Roots and Sago on TradeInt global trade data platformClassification Path of HS Code 07149090 in Hong Kong, China Special Administrative Region
Hong Kong, China Special Administrative Region Tariff Classification: Hong Kong Harmonized System (HKHS)
In Hong Kong, China Special Administrative Region, HS 07149090 is classified under the Hong Kong Harmonized System (香港協調制度) — a 8-digit national extension of the WCO 6-digit Harmonized System.