HS Code 030442: Fresh or chilled fillets of other fish : Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) in Hong Kong, China Special Administrative Region
What is HS Code 030442 in Hong Kong, China Special Administrative Region
Under Hong Kong, China Special Administrative Region's Hong Kong Harmonized System (香港協調制度), HS Code 030442 is the WCO Harmonized System subheading for Fresh or chilled fillets of other fish : Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster). This is the most detailed internationally standardized level; Hong Kong, China Special Administrative Region extends classifications to 8 digits under its national tariff system. 030442 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0304: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.
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Hong Kong, China Special Administrative Region Tariff Classification: Hong Kong Harmonized System (HKHS)
In Hong Kong, China Special Administrative Region, HS 030442 is classified under the Hong Kong Harmonized System (香港協調制度) — a 8-digit national extension of the WCO 6-digit Harmonized System.