HS Code 150190: Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503 : Other in Guyana
What is HS Code 150190 in Guyana
Under Guyana's CARICOM Common External Tariff (CARICOM Common External Tariff), HS Code 150190 is the WCO Harmonized System subheading for Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503 : Other. This is the most detailed internationally standardized level; Guyana extends classifications to 8 digits under its national tariff system. 150190 belongs to Section III: Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes, Chapter 15: Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes, Heading 1501: Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503.
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Guyana Tariff Classification: CARICOM Common External Tariff (CARICOM CET)
In Guyana, HS 150190 is classified under the CARICOM Common External Tariff (CARICOM Common External Tariff) — a 8-digit national extension of the WCO 6-digit Harmonized System.