Guyana HS Code

HS Code 081400: Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions in Guyana

Q: Is HS code 081400 the same across all countries?

Yes — up to the 6-digit level, HS code 081400 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Guyana extends it under CARICOM CET.

Q: What system does Guyana use to classify HS code 081400?

Guyana classifies products under the CARICOM Common External Tariff (CARICOM CET; locally CARICOM Common External Tariff), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 081400 in Guyana?

The official source is https://www.gra.gov.gy/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 081400 in Guyana

Under Guyana's CARICOM Common External Tariff (CARICOM Common External Tariff), HS Code 081400 is the WCO Harmonized System subheading for Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions. This is the most detailed internationally standardized level; Guyana extends classifications to 8 digits under its national tariff system. 081400 belongs to Section II: Vegetable products, Chapter 08: Edible fruit and nuts; peel of citrus fruits or melons, Heading 0814: Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions.

Explore more 2026 Latest Guyana import export trade data and shipment records for HS Code Citrus and Melon Peel on TradeInt global trade data platform

Classification Path of HS Code 081400 in Guyana

Section II

Chapters (06-14) Vegetable products

Chapter 08

Edible fruit and nuts; peel of citrus fruits or melons

HS Code 0814

Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions

HS Code 081400

Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions

HS Code 0814001000

Peel of citrus fruit or melons, incl. watermelons, fresh, frozen, dried or provisionally preserved in brine, or in water with other additives: Of citrus

HS Code 0814009000

Peel of citrus fruit or melons, incl. watermelons, fresh, frozen, dried or provisionally preserved in brine, or in water with other additives: Other

Guyana Tariff Classification: CARICOM Common External Tariff (CARICOM CET)

In Guyana, HS 081400 is classified under the CARICOM Common External Tariff (CARICOM Common External Tariff) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule CARICOM Common External Tariff (CARICOM CET)

Local name CARICOM Common External Tariff

Digits 8

Official source https://www.gra.gov.gy/

You know what 081400 means. Now see 2026 latest real trade activity for Citrus and Melon Peel in Guyana.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0814

Top Guyana export Product Under HS Code 0814

1 081400: Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions $132

Figures shown for 2024.

For more 2026 recent data, search for Guyana export trade records

Related HS Code to Guyana Citrus and Melon Peel (081400)

HS Code 0814001000

Peel of citrus fruit or melons, incl. watermelons, fresh, frozen, dried or provisionally preserved in brine, or in water with other additives: Of citrus

HS Code 0814009000

Peel of citrus fruit or melons, incl. watermelons, fresh, frozen, dried or provisionally preserved in brine, or in water with other additives: Other

HS Code 080111

Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Coconuts : Desiccated

HS Code 080112

Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Coconuts : In the inner shell (endocarp)

HS Code 080119

Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Coconuts : Other

HS Code 080121

Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Brazil nuts : In shell

HS Code 080122

Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Brazil nuts : Shelled

HS Code 080131

Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Cashew nuts : In shell

HS Code 080132

Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Cashew nuts : Shelled

HS Code 080211

Other nuts, fresh or dried, whether or not shelled or peeled : Almonds : In shell

Frequently Asked Questions

What is HS code 081400 in Guyana?

HS code 081400 covers Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions in Guyana. It sits in Chapter 08 (Edible fruit and nuts; peel of citrus fruits or melons), Heading 0814 of the Harmonized System, and is classified under CARICOM CET.

Is HS code 081400 the same across all countries?

What system does Guyana use to classify HS code 081400?

Where can I officially look up HS code 081400 in Guyana?