Guyana HS CodeHS Code 080540: Citrus fruit, fresh or dried : Grapefruit, including pomelos in Guyana
What is HS Code 080540 in Guyana
Under Guyana's CARICOM Common External Tariff (CARICOM Common External Tariff), HS Code 080540 is the WCO Harmonized System subheading for Citrus fruit, fresh or dried : Grapefruit, including pomelos. This is the most detailed internationally standardized level; Guyana extends classifications to 8 digits under its national tariff system. 080540 belongs to Section II: Vegetable products, Chapter 08: Edible fruit and nuts; peel of citrus fruits or melons, Heading 0805: Citrus fruit, fresh or dried.
Explore more 2026 Latest Guyana import export trade data and shipment records for HS Code Grapefruit and Pomelos on TradeInt global trade data platformClassification Path of HS Code 080540 in Guyana
Guyana Tariff Classification: CARICOM Common External Tariff (CARICOM CET)
In Guyana, HS 080540 is classified under the CARICOM Common External Tariff (CARICOM Common External Tariff) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule CARICOM Common External Tariff (CARICOM CET)
Local name CARICOM Common External Tariff
Digits 8
Official source https://www.gra.gov.gy/
Top Trading Product of HS Code 0805
Top Guyana import Product Under HS Code 0805
1 080510: Citrus fruit, fresh or dried : Oranges $6912 080522: Citrus fruit, fresh or dried : Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids : Clementines $3973 080590: Citrus fruit, fresh or dried : Other $142Figures shown for 2024.
For more 2026 recent data, search for Guyana import trade recordsTop Guyana export Product Under HS Code 0805
1 080590: Citrus fruit, fresh or dried : Other $3.8K2 080550: Citrus fruit, fresh or dried : Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia) $3.7KFigures shown for 2024.
For more 2026 recent data, search for Guyana export trade recordsRelated HS Code to Guyana Grapefruit and Pomelos (080540)
HS Code 0805400000
Fresh or dried grapefruit
HS Code 080510
Citrus fruit, fresh or dried : Oranges
HS Code 080521
Citrus fruit, fresh or dried : Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids : Mandarins (including tangerines and satsumas)
HS Code 080522
Citrus fruit, fresh or dried : Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids : Clementines
HS Code 080529
Citrus fruit, fresh or dried : Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids : Other
HS Code 080550
Citrus fruit, fresh or dried : Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia)
HS Code 080590
Citrus fruit, fresh or dried : Other
HS Code 080111
Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Coconuts : Desiccated
HS Code 080112
Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Coconuts : In the inner shell (endocarp)
HS Code 080119
Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Coconuts : Other
Frequently Asked Questions
What is HS code 080540 in Guyana?
HS code 080540 covers Citrus fruit, fresh or dried : Grapefruit, including pomelos in Guyana. It sits in Chapter 08 (Edible fruit and nuts; peel of citrus fruits or melons), Heading 0805 of the Harmonized System, and is classified under CARICOM CET.
Is HS code 080540 the same across all countries?
What system does Guyana use to classify HS code 080540?
Where can I officially look up HS code 080540 in Guyana?