Guyana HS Code

HS Code 070410: Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Cauliflowers and headed broccoli in Guyana

Q: Is HS code 070410 the same across all countries?

Yes — up to the 6-digit level, HS code 070410 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Guyana extends it under CARICOM CET.

Q: What system does Guyana use to classify HS code 070410?

Guyana classifies products under the CARICOM Common External Tariff (CARICOM CET; locally CARICOM Common External Tariff), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 070410 in Guyana?

The official source is https://www.gra.gov.gy/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 070410 in Guyana

Under Guyana's CARICOM Common External Tariff (CARICOM Common External Tariff), HS Code 070410 is the WCO Harmonized System subheading for Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Cauliflowers and headed broccoli. This is the most detailed internationally standardized level; Guyana extends classifications to 8 digits under its national tariff system. 070410 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0704: Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled.

Explore more 2026 Latest Guyana import export trade data and shipment records for HS Code Fresh Cauliflower and Broccoli on TradeInt global trade data platform

Classification Path of HS Code 070410 in Guyana

Section II

Chapters (06-14) Vegetable products

Chapter 07

Edible vegetables and certain roots and tubers

HS Code 0704

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled

HS Code 070410

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Cauliflowers and headed broccoli

HS Code 0704101000

Fresh or chilled cauliflowers and headed broccoli: Cauliflowers

HS Code 0704109000

Fresh or chilled cauliflowers and headed broccoli: Other

Guyana Tariff Classification: CARICOM Common External Tariff (CARICOM CET)

In Guyana, HS 070410 is classified under the CARICOM Common External Tariff (CARICOM Common External Tariff) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule CARICOM Common External Tariff (CARICOM CET)

Local name CARICOM Common External Tariff

Digits 8

Official source https://www.gra.gov.gy/

You know what 070410 means. Now see 2026 latest real trade activity for Fresh Cauliflower and Broccoli in Guyana.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0704

Top Guyana import Product Under HS Code 0704

1 070490: Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Other $1.5M 2 070410: Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Cauliflowers and headed broccoli $671.1K 3 070420: Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Brussels sprouts $19.4K

Figures shown for 2024.

For more 2026 recent data, search for Guyana import trade records

Top Guyana export Product Under HS Code 0704

1 070490: Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Other $8.2K

Figures shown for 2024.

For more 2026 recent data, search for Guyana export trade records

Related HS Code to Guyana Fresh Cauliflower and Broccoli (070410)

HS Code 0704101000

Fresh or chilled cauliflowers and headed broccoli: Cauliflowers

HS Code 0704109000

Fresh or chilled cauliflowers and headed broccoli: Other

HS Code 070420

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Brussels sprouts

HS Code 070490

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Other

HS Code 070110

Potatoes, fresh or chilled : Seed

HS Code 070190

Potatoes, fresh or chilled : Other

HS Code 070200

Tomatoes, fresh or chilled

HS Code 070310

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Onions and shallots

HS Code 070320

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Garlic

HS Code 070390

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Leeks and other alliaceous vegetables

Frequently Asked Questions

What is HS code 070410 in Guyana?

HS code 070410 covers Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Cauliflowers and headed broccoli in Guyana. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0704 of the Harmonized System, and is classified under CARICOM CET.

Is HS code 070410 the same across all countries?

What system does Guyana use to classify HS code 070410?

Where can I officially look up HS code 070410 in Guyana?