HS Code 0304510000: "Fresh or chilled meat, whether or not minced, of tilapia ""Oreochromis spp."", catfish ""Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp."", carp ""Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp."", eels ""Anguilla spp."", Nile perch ""Lates niloticus"" and snakeheads ""Channa spp."" (excl. fillets)" in Guyana
What is HS Code 0304510000 in Guyana
Under Guyana's CARICOM Common External Tariff (CARICOM Common External Tariff), HS Code 0304510000 is classified as "Fresh or chilled meat, whether or not minced, of tilapia ""Oreochromis spp."", catfish ""Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp."", carp ""Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp."", eels ""Anguilla spp."", Nile perch ""Lates niloticus"" and snakeheads ""Channa spp."" (excl. fillets)". Guyana's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 0304510000 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0304: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.
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Guyana Tariff Classification: CARICOM Common External Tariff (CARICOM CET)
In Guyana, HS 0304510000 is classified under the CARICOM Common External Tariff (CARICOM Common External Tariff) — a 8-digit national extension of the WCO 6-digit Harmonized System.