Guyana HS Code

HS Code 020621: Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, frozen : Tongues in Guyana

Q: Is HS code 020621 the same across all countries?

Yes — up to the 6-digit level, HS code 020621 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Guyana extends it under CARICOM CET.

Q: What system does Guyana use to classify HS code 020621?

Guyana classifies products under the CARICOM Common External Tariff (CARICOM CET; locally CARICOM Common External Tariff), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 020621 in Guyana?

The official source is https://www.gra.gov.gy/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 020621 in Guyana

Under Guyana's CARICOM Common External Tariff (CARICOM Common External Tariff), HS Code 020621 is the WCO Harmonized System subheading for Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, frozen : Tongues. This is the most detailed internationally standardized level; Guyana extends classifications to 8 digits under its national tariff system. 020621 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0206: Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.

Explore more 2026 Latest Guyana import export trade data and shipment records for HS Code Frozen Beef Tongues on TradeInt global trade data platform

Classification Path of HS Code 020621 in Guyana

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0206

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen

HS Code 020621

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, frozen : Tongues

HS Code 0206210000

Frozen edible bovine tongues

Guyana Tariff Classification: CARICOM Common External Tariff (CARICOM CET)

In Guyana, HS 020621 is classified under the CARICOM Common External Tariff (CARICOM Common External Tariff) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule CARICOM Common External Tariff (CARICOM CET)

Local name CARICOM Common External Tariff

Digits 8

Official source https://www.gra.gov.gy/

You know what 020621 means. Now see 2026 latest real trade activity for Frozen Beef Tongues in Guyana.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0206

Top Guyana import Product Under HS Code 0206

1 020629: Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, frozen : Other $414.3K 2 020649: Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of swine, frozen : Other $324.6K 3 020630: Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of swine, fresh or chilled $2.9K

Figures shown for 2024.

For more 2026 recent data, search for Guyana import trade records

Related HS Code to Guyana Frozen Beef Tongues (020621)

HS Code 0206210000

Frozen edible bovine tongues

HS Code 020610

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, fresh or chilled

HS Code 020622

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, frozen : Livers

HS Code 020629

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, frozen : Other

HS Code 020630

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of swine, fresh or chilled

HS Code 020641

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of swine, frozen : Livers

HS Code 020649

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of swine, frozen : Other

HS Code 020680

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Other, fresh or chilled

HS Code 020690

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Other, frozen

HS Code 020110

Meat of bovine animals, fresh or chilled : Carcases and halfcarcases

Frequently Asked Questions

What is HS code 020621 in Guyana?

HS code 020621 covers Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, frozen : Tongues in Guyana. It sits in Chapter 02 (Meat and edible meat offal), Heading 0206 of the Harmonized System, and is classified under CARICOM CET.

Is HS code 020621 the same across all countries?

What system does Guyana use to classify HS code 020621?

Where can I officially look up HS code 020621 in Guyana?