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HS Code 2303101110: Starch Manufacture Residues

HS code 2303101110 is an 10-digit code for Starch Manufacture Residues, under the 6-digit subheading 230310. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

See real import & export shipment data for 2303101110

HS Code 2303101110 Description by Country

2303101110 is listed across 28 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Austria HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Belgium HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Bulgaria HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Croatia HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Cyprus HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Czech Republic HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Denmark HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Estonia HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Finland HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
France HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Germany HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Greece HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Hungary HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Ireland HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Italy HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Latvia HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Lithuania HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Luxembourg HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Malta HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Netherlands HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Poland HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Portugal HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Romania HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Slovakia HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Slovenia HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Spain HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Sweden HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
United Kingdom HS Code
HS Code 2303101110 Corn gluten
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Frequently Asked Questions

What is HS code 2303101110?
HS code 2303101110 is an 10-digit code for Starch Manufacture Residues, under the 6-digit subheading 230310 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 2303101110 the same in every country?
Which countries use HS code 2303101110?