HS Code 23031011: Starch Manufacture Residues
HS code 23031011 is an 8-digit code for Starch Manufacture Residues, under the 6-digit subheading 230310. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 23031011HS Code 23031011 Description by Country
23031011 is listed across 54 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Albania HS Code
HS Code 23031011000 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors)
Algeria HS Code
HS Code 2303101100 Résidus d'amidonnerie et résidus simil. : Résidus de l'amidonnerie du maïs : Destinés à l'alimentation des animaux
Armenia HS Code
HS Code 2303101100 , beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets: Residues of starch manufacture and similar residues: Residues from the manufacture of starch from maize (excluding concentrated steeping liquors), of a protein content, calculated on the dry product: Exceeding 40% by weight
Austria HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Azerbaijan HS Code
HS Code 2303101100 Residues from the manufacture of starch from maize (excluding concentrated steeping liquors), of a protein content, calculated on the dry product : exceeding 40% by weight
Belarus HS Code
HS Code 2303101100 , beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets: Residues of starch manufacture and similar residues: Residues from the manufacture of starch from maize (excluding concentrated steeping liquors), of a protein content, calculated on the dry product: Exceeding 40% by weight
Belgium HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Bosnia and Herzegovina HS Code
HS Code 2303101100 Residues from the manufacture of starch from maize (excluding concentrated steeping liquors), of a protein content, calculated on the dry product : Exceeding 40 % by weight
Bulgaria HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Croatia HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Cyprus HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Czech Republic HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Denmark HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Estonia HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Finland HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
France HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Georgia HS Code
HS Code 23031011000 Residues from the manufacture of starch from maize (excluding concentratedsteeping liquors), of a protein content, calculated on the dry product : Exceeding 40 % by weight
Germany HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Gibraltar HS Code
HS Code 23031011 Residues from the manufacture of starch from maize (excluding concentrated steeping liquors), of a protein content, calculated on the dry product : Exceeding 40 % by weight
Greece HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Hungary HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Ireland HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Italy HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Kazakhstan HS Code
HS Code 2303101100 , beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets: Residues of starch manufacture and similar residues: Residues from the manufacture of starch from maize (excluding concentrated steeping liquors), of a protein content, calculated on the dry product: Exceeding 40% by weight
Kosovo HS Code
HS Code 2303101100 Residues from the manufacture of starch from maize (excluding concentrated steeping liquors), of a protein content, calculated on the dry product : Exceeding 40 % by weight
Kyrgyzstan HS Code
HS Code 2303101100 , beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets: Residues of starch manufacture and similar residues: Residues from the manufacture of starch from maize (excluding concentrated steeping liquors), of a protein content, calculated on the dry product: Exceeding 40% by weight
Latvia HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Liechtenstein HS Code
HS Code 23031011 , beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets: residues of starch manufacture and similar residues: for animal feeding: potato proteins
Lithuania HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Luxembourg HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Malta HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Mayotte HS Code
HS Code 23031011 Résidus d'amidonnerie et résidus similaires, pulpes de betteraves, bagasses de cannes à sucre et autres déchets de sucrerie, drêches et déchets de brasserie ou de distillerie, même agglomérés sous forme de pellets: Résidus d'amidonnerie et résidus similaires: Résidus de l'amidonnerie du maïs (à l'exclusion des eaux de trempe concentrées), d'une teneur en protéines, calculée sur la matière sèche: supérieure à 40 % en poids
Moldova, Republic of HS Code
HS Code 230310110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors)
Montenegro HS Code
HS Code 2303101100 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors)
Netherlands HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
North Macedonia, Republic of HS Code
HS Code 2303101100 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors)
Norway HS Code
HS Code 23031011 Subgroup of: 230310 Residues of starch manufacture and similar residues
Panama HS Code
HS Code 23031011 Residuos de la industria del almidón y residuos similares, pulpa de remolacha, bagazo de caña de azúcar y demás desperdicios de la industria azucarera, heces y desperdicios de cervecería o de destilería, incluso en pellets: Residuos de la industria del almidón y residuos similares:Gluten de maíz: Para fines alimenticios (incluso humano)
Poland HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Portugal HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Romania HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Russian Federation HS Code
HS Code 2303101100 , beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets: Residues of starch manufacture and similar residues: Residues from the manufacture of starch from maize (excluding concentrated steeping liquors), of a protein content, calculated on the dry product: Exceeding 40% by weight
Serbia HS Code
HS Code 2303101100 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors)
Slovakia HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Slovenia HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Spain HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Sweden HS Code
HS Code 2303101110 Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of > 40% by weight (excl. concentrated steeping liquors) : corn gluten
Switzerland HS Code
HS Code 23031011 , beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets: residues of starch manufacture and similar residues: for animal feeding: potato proteins
Tajikistan HS Code
HS Code 2303101100 Residues from the manufacture of starch from maize (excluding concentrated steeping liquors), of a protein content, calculated on the dry product: Exceeding 40% by weight
Tunisia HS Code
HS Code 23031011013 Résidus d'amidonnerie et résidus similaires,pulpes de betteraves,bagasses de cannes à sucre et autres déchets de sucrerie,drêches et déchets de brasserie ou de distillerie,même agglomérés sous forme de pellets: Résidus d'amidonnerie et résidus similaires : Résidus de l'amidonnerie du maïs (à l'exclusion des eaux de trempe concentrées), d'une teneur en protéines, cal-culée sur la matière sèche: supérieure à 40% en poids: Résidus de l'amidonnerie du maïs (à l'exclusion des eaux de trempe concentrées), d'une teneur en protéines, calculée sur la matière sèche supérieure à 40% en poids,destinés à l'ali-mentation des animaux
Turkey HS Code
HS Code 230310110011 Maize gluten (protein content > 40%)
Ukraine HS Code
HS Code 2303101100 Residues from the manufacture of starch from maize (excluding concentrated steeping liquors), of a protein content, calculated on the dry product: Exceeding 40% by weight
United Kingdom HS Code
HS Code 2303101110 Corn gluten
Uzbekistan HS Code
HS Code 2303101100 Residues from the manufacture of starch from maize (excluding concentrated steeping liquors), of a protein content, calculated on the dry product : Exceeding 40% by weight
Frequently Asked Questions
What is HS code 23031011?
HS code 23031011 is an 8-digit code for Starch Manufacture Residues, under the 6-digit subheading 230310 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 23031011 the same in every country?
Which countries use HS code 23031011?