HS Code 23023090: Wheat Bran and Middlings
HS code 23023090 is an 8-digit code for Wheat Bran and Middlings, under the 6-digit subheading 230230. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 23023090HS Code 23023090 Description by Country
23023090 is listed across 67 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Albania HS Code
HS Code 23023090000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Argentina HS Code
HS Code 23023090 Salvados moyuelos y demás residuos del cernido de la molienda o de otros tratamientos de los cereales o de las leguminosas incluso en «pellets»: De trigo: Los demás
Armenia HS Code
HS Code 2302309000 Other
Austria HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Azerbaijan HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working : other
Belarus HS Code
HS Code 2302309000 Other
Belgium HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Bosnia and Herzegovina HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working : Other
Brazil HS Code
HS Code 23023090 Other
Brunei Darussalam HS Code
HS Code 2302309000 Of wheat : Other
Bulgaria HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Cambodia HS Code
HS Code 23023090 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working : Other
Croatia HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Cyprus HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Czech Republic HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Denmark HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Estonia HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Finland HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
France HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Georgia HS Code
HS Code 23023090000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working : Other
Germany HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Gibraltar HS Code
HS Code 23023090 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working : Other
Greece HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Hungary HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Indonesia HS Code
HS Code 23023090 Other
Ireland HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Italy HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Kazakhstan HS Code
HS Code 2302309000 Other
Kosovo HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working : Other
Kyrgyzstan HS Code
HS Code 2302309000 Other
Lao, People's Democratic Republic HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working : Other
Latvia HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Liechtenstein HS Code
HS Code 23023090 other
Lithuania HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Luxembourg HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Malaysia HS Code
HS Code 2302309000 BRAN, SHARPS AND OTHER RESIDUES, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM THE SIFTING, MILLING OR OTHER WORKING OF CEREALS OR OF LEGUMINOUS PLANTS.OF WHEAT:OTHER THAN BRAN AND POLLARD
Malta HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Mauritius HS Code
HS Code 23023090 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working : Other
Mayotte HS Code
HS Code 23023090 Sons, remoulages et autres résidus, même agglomérés sous forme de pellets, du criblage, de la mouture ou d'autres traitements des céréales ou des légumineuses: de froment: autres
Moldova, Republic of HS Code
HS Code 230230900 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Montenegro HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Myanmar HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working : Other
Netherlands HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
North Macedonia, Republic of HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Paraguay HS Code
HS Code 23023090 Salvados moyuelos y demás residuos del cernido de la molienda o de otros tratamientos de los cereales o de las leguminosas incluso en «pellets»: De trigo: Los demás
Philippines HS Code
HS Code 23023090 Other
Poland HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Portugal HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Romania HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Russian Federation HS Code
HS Code 2302309000 Other
Serbia HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Singapore HS Code
HS Code 23023090 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working : Other
Slovakia HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Slovenia HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Spain HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Sweden HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight)
Switzerland HS Code
HS Code 23023090 other
Tajikistan HS Code
HS Code 2302309000 Of wheat: Other
Thailand HS Code
HS Code 23023090000 Other
Tunisia HS Code
HS Code 23023090017 Sons,remoulages et autres résidus,même agglomé-rés sous forme de pellets,du criblage,de la mouture ou d'autres traitements des céréales ou des légumi-neuses: De froment : autres: Autres Sons, remoulages et autres résidus, même agglomérés sous forme de pellets,du criblage,de la mouture ou d'autres traitements de grains de froment, destinés à l'alimentation des animaux
Turkey HS Code
HS Code 230230900011 Other bran from wheat
Ukraine HS Code
HS Code 2302309000 Of wheat: Other
United Kingdom HS Code
HS Code 2302309000 Other
Uruguay HS Code
HS Code 2302309000 Salvados moyuelos y demás residuos del cernido de la molienda o de otros tratamientos de los cereales o de las leguminosas incluso en «pellets»: De trigo: Los demás
Uzbekistan HS Code
HS Code 2302309000 Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working : Other
Venezuela (Bolivarian Republic of) HS Code
HS Code 2302309000 Salvados moyuelos y demás residuos del cernido de la molienda o de otros tratamientos de los cereales o de las leguminosas incluso en «pellets»: De trigo: Los demás
Viet Nam HS Code
HS Code 23023090 Other
Frequently Asked Questions
What is HS code 23023090?
HS code 23023090 is an 8-digit code for Wheat Bran and Middlings, under the 6-digit subheading 230230 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 23023090 the same in every country?
Which countries use HS code 23023090?