HS Code 22060081: Cider, Perry, Mead and Sake
HS code 22060081 is an 8-digit code for Cider, Perry, Mead and Sake, under the 6-digit subheading 220600. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 22060081HS Code 22060081 Description by Country
22060081 is listed across 57 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Albania HS Code
HS Code 22060081000 Cider and perry, not sparkling, in containers holding > 2 l
Armenia HS Code
HS Code 2206008100 Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included: Other: Still, in containers holding: More than 2litres: Cider and perry
Australia HS Code
HS Code 22060081 Cider, perry, mead, saké and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances): Beer, as defined in Additional Note 9 to this Chapter, other than that of 2203, packaged in an individual container exceeding 48 L, NSA: Having an alcoholic strength by volume not exceeding 1.15% vol
Austria HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Azerbaijan HS Code
HS Code 2206008100 Cider, perry, mead, saké and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances) : other : not sparking, in containers holding : more than 2 litres : cider and perry
Belarus HS Code
HS Code 2206008100 Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included: Other: Still, in containers holding: More than 2litres: Cider and perry
Belgium HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Bosnia and Herzegovina HS Code
HS Code 2206008100 Cider, perry, mead, saké and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances) : Other : Other, in containers holding : More than 2 liters : Cider and perry
Botswana HS Code
HS Code 22060081 Cider, perry, mead, saké and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances) : Other fermented apple or pear beverages, unfortified, with analcoholic strength of at least 2.5 per cent by volume but notexceeding 15 per cent by vol.
Bulgaria HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Croatia HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Cyprus HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Czech Republic HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Denmark HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Estonia HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Eswatini HS Code
HS Code 22060081 Cider, perry, mead, saké and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances) : Other fermented apple or pear beverages, unfortified, with analcoholic strength of at least 2.5 per cent by volume but notexceeding 15 per cent by vol.
Finland HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
France HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Georgia HS Code
HS Code 22060081002 Cider, perry, mead, saké and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances) : Other : Still, in containers holding : More than 2 litres : Cider and perry : Of an actual alcoholic strength by volume exceeding 1.2 % vol but not more than 5% vol
Germany HS Code
HS Code 22060081 Wines;fermented beverages;activated carbon;apples;cider
Gibraltar HS Code
HS Code 22060081 Cider, perry, mead, saké and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances) : More than 2 litres : Cider and perry
Greece HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Hungary HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Iceland HS Code
HS Code 22060081 Other fermented beverages of an alcoholic strength of > 2.25% in disposable steel packings
Ireland HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Italy HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Kazakhstan HS Code
HS Code 2206008100 Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included: Other: Still, in containers holding: More than 2litres: Cider and perry
Kosovo HS Code
HS Code 2206008100 Cider, perry, mead, saké and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances) : Other, Still, in containers holding, More than 2 litres : Cider and perry
Kyrgyzstan HS Code
HS Code 2206008100 Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included: Other: Still, in containers holding: More than 2litres: Cider and perry
Latvia HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Lesotho HS Code
HS Code 22060081 Cider, perry, mead, saké and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances) : Other fermented apple or pear beverages, unfortified, with analcoholic strength of at least 2.5 per cent by volume but notexceeding 15 per cent by vol.
Lithuania HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Luxembourg HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Malta HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Mauritius HS Code
HS Code 22060081 Cider, perry, mead, saké and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances) : Admixed wine and fortifiedadmixed wine : Admixed wine
Mayotte HS Code
HS Code 22060081 autres boissons fermentées (cidre, poiré, hydromel, par exemple); mélanges de boissons fermentées et mélanges de boissons fermentées et de boissons non alcooliques, non dénommés ni compris ailleurs: autres: non mousseuses, présentées en récipients d'une contenance: excédant 2 l: Cidre et poiré
Moldova, Republic of HS Code
HS Code 220600810 Cider and perry, not sparkling, in containers holding > 2 l
Montenegro HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Namibia HS Code
HS Code 22060081 Cider, perry, mead, saké and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances) : Other fermented apple or pear beverages, unfortified, with analcoholic strength of at least 2.5 per cent by volume but notexceeding 15 per cent by vol.
Netherlands HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
New Zealand HS Code
HS Code 22060081 Cider, perry, mead, saké and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances) : Other, Other : For further manufacture in a licensed manufacturing area
North Macedonia, Republic of HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Poland HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Portugal HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Romania HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Russian Federation HS Code
HS Code 2206008100 Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included: Other: Still, in containers holding: More than 2litres: Cider and perry
Serbia HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Slovakia HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Slovenia HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
South Africa HS Code
HS Code 22060081 Other Fermented Beverages, Unfortified, With An Alcoholic Strength Not Exceeding 9 Per Cent By Volume
Spain HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Sweden HS Code
HS Code 2206008100 Cider and perry, not sparkling, in containers holding > 2 l
Tajikistan HS Code
HS Code 2206008100 Other: Still, in containers holding: More than 2litres: Cider and perry
Tunisia HS Code
HS Code 22060081006 autres boissons fermentées (cidre, poiré, hydromel, par exemple); mélanges de boissons fermentées et mélan-ges de boissons fermentées et de boissons non alcoo-liques, non dénommés ni compris ailleurs: autres: non mousseuses, présentées en récipients d'une contenance: excédant 2 L: Cidre et poiré: Cidre et poiré, non mousseuses, présentées en récipients d'une contenance excédant 2 L
Ukraine HS Code
HS Code 2206008100 Other: Still, in containers holding: More than 2 litres: Cider and perry
United Kingdom HS Code
HS Code 2206008100 Cider and perry
Uzbekistan HS Code
HS Code 2206008100 Cider, perry, mead, saké and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances) : Still, in containers holding, More than 2 litres : Cider and perry
Frequently Asked Questions
What is HS code 22060081?
HS code 22060081 is an 8-digit code for Cider, Perry, Mead and Sake, under the 6-digit subheading 220600 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 22060081 the same in every country?
Which countries use HS code 22060081?