HS Code 22043010: Grape Must
HS code 22043010 is an 8-digit code for Grape Must, under the 6-digit subheading 220430. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 22043010HS Code 22043010 Description by Country
22043010 is listed across 68 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Albania HS Code
HS Code 22043010000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Algeria HS Code
HS Code 2204301000 Moûts de raisins, partiellement fermentés, ayant un titre alcoométrique acquis > 0,5% vol (à l'excl. des moûts de raisins dont la fermentation a été empêchée ou arrêtée par addition d'alcool) : D'un titre alcoométrique volumique n'excédant pas 22,9 % vol
Armenia HS Code
HS Code 2204301000 Wine of fresh grapes, including fortified wines; grape must other than that of heading2009: other grape must: in fermentation or with fermentation arrested otherwise than by the addition of alcohol
Australia HS Code
HS Code 22043010 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol): Grape wine as defined in Additional Note 3 to this Chapter
Austria HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Azerbaijan HS Code
HS Code 2204301000 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) : other grape must
Belarus HS Code
HS Code 2204301000 Wine of fresh grapes, including fortified wines; grape must other than that of heading2009: other grape must: in fermentation or with fermentation arrested otherwise than by the addition of alcohol
Belgium HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Bosnia and Herzegovina HS Code
HS Code 2204301000 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) : In fermentation or with fermentation arrested otherwise than by the addition of alcohol
Brunei Darussalam HS Code
HS Code 2204301000 Of an alcoholic strength by volume not exceeding 15 % vol.
Bulgaria HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Cambodia HS Code
HS Code 22043010 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) : Of an alcoholic strength by volume not exceeding 15 % vol.
Canada HS Code
HS Code 2204301000 Other grape must, of an alc strt by vol <= 22.9% vol
Cook Islands HS Code
HS Code 22043010 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) : Containing not more than 14% vol. per l al
Croatia HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Cyprus HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Czech Republic HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Denmark HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Estonia HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Finland HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
France HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Georgia HS Code
HS Code 22043010000 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) : In fermentation or with fermentation arrested otherwise than by the addition ofalcohol
Germany HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Gibraltar HS Code
HS Code 22043010 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) : In fermentation or with fermentation arrested otherwise than by the addition of alcohol
Greece HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Hungary HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Indonesia HS Code
HS Code 22043010 Of an alcoholic strength by volume not exceeding 15 % vol.
Ireland HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Italy HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Jordan HS Code
HS Code 22043010 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol): With a value of no more than 4 JOD/ liter
Kazakhstan HS Code
HS Code 2204301000 Wine of fresh grapes, including fortified wines; grape must other than that of heading2009: other grape must: in fermentation or with fermentation arrested otherwise than by the addition of alcohol
Kosovo HS Code
HS Code 2204301000 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) : In fermentation or with fermentation arrested otherwise than by the addition of alcohol
Kyrgyzstan HS Code
HS Code 2204301000 Wine of fresh grapes, including fortified wines; grape must other than that of heading2009: other grape must: in fermentation or with fermentation arrested otherwise than by the addition of alcohol
Lao, People's Democratic Republic HS Code
HS Code 2204301000 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) : Of an alcoholic strength by volume not exceeding 15 % vol.
Latvia HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Lithuania HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Luxembourg HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Malawi HS Code
HS Code 22043010 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) : In sachets and plastic bottles
Malta HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Mayotte HS Code
HS Code 22043010 Vins de raisins frais, y compris les vins enrichis en alcool; moûts de raisin, autres que ceux du no 2009: autres moûts de raisin: partiellement fermentés, même mutés autrement qu'à l'alcool
Moldova, Republic of HS Code
HS Code 220430100 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Mongolia HS Code
HS Code 22043010 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09: Other grape must: Of an alcoholic strength by volume less than 35 % vol
Montenegro HS Code
HS Code 2204301010 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol): Description not available at the 9-digit level and above
Myanmar HS Code
HS Code 2204301000 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) : Of an alcoholic strength by volume not exceeding 15% vol.
Nauru HS Code
HS Code 22043010 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) : of alcoholic strength not exceeding 10.0% vol per litre
Nepal HS Code
HS Code 22043010 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) : Of an alcoholic strength by volume not exceeding 12% vol.
Netherlands HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
North Macedonia, Republic of HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Philippines HS Code
HS Code 22043010 Wine of fresh grapes, including fortified wine, grape must, other than that of heading 20.09: Other grape must: Of an alcoholic strength by volume exceeding not 15% vol
Poland HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Portugal HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Romania HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Russian Federation HS Code
HS Code 2204301000 Wine of fresh grapes, including fortified wines; grape must other than that of heading2009: other grape must: in fermentation or with fermentation arrested otherwise than by the addition of alcohol
Serbia HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Singapore HS Code
HS Code 22043010 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) : Of an alcoholic strength by volume not exceeding 15 % vol.
Slovakia HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Slovenia HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Solomon Islands HS Code
HS Code 22043010 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) : Alchol of strength not more than 3.5% vol
Spain HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Sweden HS Code
HS Code 2204301000 Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)
Tajikistan HS Code
HS Code 2204301000 Wine of fresh grapes, including fortified wines; grape must other than that of heading2009: other grape must: in fermentation or with fermentation arrested otherwise than by the addition of alcohol
Thailand HS Code
HS Code 22043010000 Of an alcoholic strength by volume not exceeding 15% vol
Tunisia HS Code
HS Code 22043010009 Vins de raisins frais, y compris les vins enrichis en alcool ; moûts de raisin autres que ceux du n° 20.09: autres moûts de raisins: partiellement fermentés, même mutés autrement qu'à l'alcool: Autres moûts de raisins partiellement fermentés, même mutés autrement qu'à l'alcool, autres que ceux du n° 20.09
Turkey HS Code
HS Code 220430100000 Other grape musts; in fermentation or with fermentation arrested otherwise than by the addition of alcohol
Ukraine HS Code
HS Code 2204301000 Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009: Other grape must: In fermentation or with fermentation arrested otherwise than by the addition of alcohol
United Kingdom HS Code
HS Code 2204301000 In fermentation or with fermentation arrested otherwise than by the addition of alcohol
Uzbekistan HS Code
HS Code 2204301000 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) : In fermentation or with fermentation arrested otherwise than by the addition of alcohol
Viet Nam HS Code
HS Code 22043010 Of an alcoholic strength by volume not exceeding 15 % vol.
Frequently Asked Questions
What is HS code 22043010?
HS code 22043010 is an 8-digit code for Grape Must, under the 6-digit subheading 220430 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 22043010 the same in every country?
Which countries use HS code 22043010?