HS Code 22042930: Still Wine (Bulk)
HS code 22042930 is an 8-digit code for Still Wine (Bulk), under the 6-digit subheading 220429. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 22042930HS Code 22042930 Description by Country
22042930 is listed across 12 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Australia HS Code
HS Code 22042930 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of > 10 l (excl. sparkling wine): Other, having an alcoholic strength by volume exceeding 1.15% vol but not exceeding 10% vol
Botswana HS Code
HS Code 22042930 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of > 10 l (excl. sparkling wine) : Grape must with fermentation prevented or arrested by the addition ofalcohol
Canada HS Code
HS Code 2204293000 Grape must with ferment prevented or arrested by addition of alc, ctnr >2 li
Eswatini HS Code
HS Code 22042930 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of > 10 l (excl. sparkling wine) : Grape must with fermentation prevented or arrested by the addition ofalcohol
Lesotho HS Code
HS Code 22042930 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of > 10 l (excl. sparkling wine) : Grape must with fermentation prevented or arrested by the addition ofalcohol
Mauritius HS Code
HS Code 22042930 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of > 10 l (excl. sparkling wine) : Grape must with fermentation prevented or arrested by the addition of alcohol
Namibia HS Code
HS Code 22042930 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of > 10 l (excl. sparkling wine) : Grape must with fermentation prevented or arrested by the addition ofalcohol
Nauru HS Code
HS Code 22042930 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of > 10 l (excl. sparkling wine) : of alcoholic strength wine exceeding 13.5% vol per litre
Nepal HS Code
HS Code 22042930 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of > 10 l (excl. sparkling wine) : Of an alcoholic strength by volume exceeding 17% vol.
Saint Pierre and Miquelon HS Code
HS Code 22042930 Vins de raisins frais, y compris les vins enrichis en alcool, et moûts de raisins dont la fermentation a été arrêtée par addition d’alcool, en récipients d’une contenance > 10 l (à l’exclusion des vins mousseux) : Moûts de raisin dont la fermentation a été empêchée ou arrêtée par
Solomon Islands HS Code
HS Code 22042930 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of > 10 l (excl. sparkling wine) : Alchol of strength more than 7.0 vol but not more than 14.0%
South Africa HS Code
HS Code 22042930 Grape must with fermentation prevented or arrested by the addition of alcohol
Frequently Asked Questions
What is HS code 22042930?
HS code 22042930 is an 8-digit code for Still Wine (Bulk), under the 6-digit subheading 220429 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 22042930 the same in every country?
Which countries use HS code 22042930?