What is HS code 22042100?

HS code 22042100 is an 8-digit code for Still Wine (Bottles), under the 6-digit subheading 220421 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.

Is HS code 22042100 the same in every country?

Up to 6 digits (220421) it is the same in every country that applies the Harmonized System. Beyond that, countries extend it with their own subdivisions and descriptions, as the table above shows.

Which countries use HS code 22042100?

22042100 is listed across 90 countries' HS schedules in the table above, each with its national code and local description.

HS Code 22042100 Still Wine (Bottles) by Country

Afghanistan HS Code

HS Code 22042100 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding 2 l or less

Angola HS Code

HS Code 22042100 Vinhos de uvas frescas, incluindo os vinhos enriquecidos com álcool; mostos de uvas, excluindo os da posição 2009: Outros vinhos; mostos de uvas cuja fermentação tenha sido impedida ou interrompida por adição de álcool: Em recipientes de capacidade não superior a 2 l

Anguilla HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Antigua and Barbuda HS Code

HS Code 2204210000 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Argentina HS Code

HS Code 22042100 Vino de uvas frescas incluso encabezado; mosto de uva excepto el de la partida 20.09: Los demás vinos; mosto de uva en el que la fermentación se ha impedido o cortado añadiendo alcohol: En recipientes con capacidad inferior o igual a 2 l

Aruba HS Code

HS Code 22042100 Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: In containers holding 2 litres or less

Bangladesh HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Barbados HS Code

HS Code 22042100000 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Belize HS Code

HS Code 2204210000 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Benin HS Code

HS Code 2204210000 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: In containers holding 2 l or less

Bhutan HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Bolivia (Plurinational State of) HS Code

HS Code 2204210000 Vino de uvas frescas incluso encabezado; mosto de uva excepto el de la partida 20.09: Los demás vinos; mosto de uva en el que la fermentación se ha impedido o cortado añadiendo alcohol: En recipientes con capacidad inferior o igual a 2 l

Brazil HS Code

HS Code 22042100 In containers holding 2 l or less

Burkina Faso HS Code

HS Code 2204210000 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: In containers holding 2 l or less

Burundi HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Cayman Islands HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Colombia HS Code

HS Code 2204210000 Vino de uvas frescas incluso encabezado; mosto de uva excepto el de la partida 20.09: Los demás vinos; mosto de uva en el que la fermentación se ha impedido o cortado añadiendo alcohol: En recipientes con capacidad inferior o igual a 2 l

Comoros HS Code

HS Code 22042100 Vins de raisins frais, y.c. les vins enrichis en alcool (à l'excl. des vins mousseux); moûts de raisins dont la fermentation a été empêchée ou arrêtée par addition d'alcool, en récipients d'une contenance <= 2 l

Congo HS Code

HS Code 22042100 Vins de raisins frais, y compris les vins enrichis en alcool; moûts de raisin, autres que ceux du no 2009: autres vins; moûts de raisin dont la fermentation a été empêchée ou arrêtée par addition d'alcool: en récipients d'une contenance n'excédant pas 2 l

Costa Rica HS Code

HS Code 220421000011 Vino de uvas frescas, incluso encabezado; mosto de uva, excepto el de la partida 2009 : Los demás vinos; mosto de uva en el que la fermentación se ha impedido o cortado añadiendo alcohol : En recipientes con capacidad inferior o igual a 2 l : Vinos : Hasta un 15% de alcohol por volumen.

Côte d'Ivoire HS Code

HS Code 2204210000 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: In containers holding 2 l or less

Cuba HS Code

HS Code 22042100 Vino de uvas frescas incluso encabezado; mosto de uva excepto el de la partida 20.09: Los demás vinos; mosto de uva en el que la fermentación se ha impedido o cortado añadiendo alcohol: En recipientes con capacidad inferior o igual a 2 l

Djibouti HS Code

HS Code 22042100 Vins de raisins frais, y.c. les vins enrichis en alcool (à l'excl. des vins mousseux); moûts de raisins dont la fermentation a été empêchée ou arrêtée par addition d'alcool, en récipients d'une contenance <= 2 l

Dominica HS Code

HS Code 2204210000 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Dominican Republic HS Code

HS Code 22042100 Vino de uva frescas, incluso encabezado; mosto de uva, excepto el de la partida 20.09: Los demás vinos; mosto de uva en el que la fermentación se ha impedido o cortado añadiendo alcohol: En recipientes con capacidad inferior o igual a 2 l

Ecuador HS Code

HS Code 2204210000 Vino de uvas frescas incluso encabezado; mosto de uva excepto el de la partida 20.09: Los demás vinos; mosto de uva en el que la fermentación se ha impedido o cortado añadiendo alcohol: En recipientes con capacidad inferior o igual a 2 l

Egypt HS Code

HS Code 2204210000 Other unsparkling wines; grape must with fermentation prevented or arrested by the addition of alcohol, In containers holding 2 litres or less.

El Salvador HS Code

HS Code 2204210000 Vino de uvas frescas, incluso encabezado; mosto de uva, excepto el de la partida 2009 : Los demás vinos; mosto de uva en el que la fermentación se ha impedido o cortado añadiendo alcohol : En recipientes con capacidad inferior o igual a 2 l

Ethiopia HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Gambia HS Code

HS Code 2204210000 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: In containers holding 2 l or less

Ghana HS Code

HS Code 2204210000 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: In containers holding 2 l or less

Grenada HS Code

HS Code 22042100 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: In containers holding 2 litres or less

Guatemala HS Code

HS Code 2204210000 Vino de uvas frescas, incluso encabezado; mosto de uva, excepto el de la partida 2009 : Los demás vinos; mosto de uva en el que la fermentación se ha impedido o cortado añadiendo alcohol : En recipientes con capacidad inferior o igual a 2 l

Guinea HS Code

HS Code 2204210000 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: In containers holding 2 l or less

Guinea-Bissau HS Code

HS Code 2204210000 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: In containers holding 2 l or less

Guyana HS Code

HS Code 2204210000 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Haiti HS Code

HS Code 22042100 Vins de raisins frais, y.c. les vins enrichis en alcool (à l'excl. des vins mousseux); moûts de raisins dont la fermentation a été empêchée ou arrêtée par addition d'alcool, en récipients d'une contenance <= 2 l

Honduras HS Code

HS Code 220421000000 Vino de uvas frescas, incluso encabezado; mosto de uva, excepto el de la partida 20.09: Los demás vinos; mosto de uva en el que la fermentación se ha impedido o cortado añadiendo alcohol: En recipientes con capacidad inferior o igual a 2 l

Iran (Islamic Republic of) HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Israel HS Code

HS Code 22042100 Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: In containers holding 2 litres or less

Jamaica HS Code

HS Code 2204210010 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine): In containers holding 2 litres or less imported/taken out of bond by approved hotels/resort cottages

Japan HS Code

HS Code 220421000 Wine of fresh grapes, including fortified wines; grape must (other than that of heading 20.09) > -- In containers holding 2 litres or less

Kenya HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Kuwait HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Liberia HS Code

HS Code 2204210000 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Libya HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Madagascar HS Code

HS Code 22042100 Vins de raisins frais, y.c. les vins enrichis en alcool (à l'excl. des vins mousseux); moûts de raisins dont la fermentation a été empêchée ou arrêtée par addition d'alcool, en récipients d'une contenance <= 2 l

Maldives HS Code

HS Code 2204210000 Wine (not sparkling); grape must with by alcohol (in containers holding 2l or less)

Mali HS Code

HS Code 2204210000 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: In containers holding 2 l or less

Micronesia (Federated States of) HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Montserrat HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Morocco HS Code

HS Code 2204210010 Vins de raisins frais, y compris les vins enrichis en alcool; moûts de raisin autres que ceux du n° 20.09: Autres vins; moûts de raisin dont la fermentation a été empêchée ou arrêtée par addition d’alcool: En récipients d’une contenance n'excédant pas 2 l: vins de raisins frais; moûts de raisins frais mutés à l’alcool (y compris les mistelles) : vins en bouteilles fermées par un bouchon «champignon» maintenu à l’aide d’attaches ou de liens, ainsi que vins autrement présentés ayant une surpression minimum de l’atmosphère et inférieure à 3 atmosphères, mesurée à la température de 20 °C

Mozambique HS Code

HS Code 22042100 Vinhos de uvas frescas, incluindo os vinhos enriquecidos com álcool; mostos de uvas, excluindo os da posição 2009: Outros vinhos; mostos de uvas cuja fermentação tenha sido impedida ou interrompida por adição de álcool: Em recipientes de capacidade não superior a 2 l

Nicaragua HS Code

HS Code 220421000000 Vino de uvas frescas, incluso encabezado; mosto de uva, excepto el de la partida 2009 : Los demás vinos; mosto de uva en el que la fermentación se ha impedido o cortado añadiendo alcohol : En recipientes con capacidad inferior o igual a 2 l

Niger HS Code

HS Code 2204210000 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: In containers holding 2 l or less

Nigeria HS Code

HS Code 2204210000 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: In containers holding 2 l or less

Norway HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of =< 2 l (excl. spar

Oman HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Pakistan HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Palestine, State of HS Code

HS Code 22042100 Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: In containers holding 2 litres or less

Papua New Guinea HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Paraguay HS Code

HS Code 22042100 Vino de uvas frescas incluso encabezado; mosto de uva excepto el de la partida 20.09: Los demás vinos; mosto de uva en el que la fermentación se ha impedido o cortado añadiendo alcohol: En recipientes con capacidad inferior o igual a 2 l

Peru HS Code

HS Code 2204210000 Vino de uvas frescas incluso encabezado; mosto de uva excepto el de la partida 20.09: Los demás vinos; mosto de uva en el que la fermentación se ha impedido o cortado añadiendo alcohol: En recipientes con capacidad inferior o igual a 2 l

Qatar HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Rwanda HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Saint Kitts and Nevis HS Code

HS Code 2204210000 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Saint Lucia HS Code

HS Code 22042100000 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: In containers holding 2 litres or less

Saint Vincent and the Grenadines HS Code

HS Code 22042100000 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Sao Tome and Principe HS Code

HS Code 22042100 Vinhos de uvas frescas, incluindo os vinhos enriquecidos com álcool; mostos de uvas, excluindo os da posição 2009: Outros vinhos; mostos de uvas cuja fermentação tenha sido impedida ou interrompida por adição de álcool: Em recipientes de capacidade não superior a 2 l

Saudi Arabia HS Code

HS Code 220421000000 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine) : Description not available beyond the 8-digit level

Senegal HS Code

HS Code 2204210000 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: In containers holding 2 l or less

Sierra Leone HS Code

HS Code 2204210000 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: In containers holding 2 l or less

Sri Lanka HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Sudan HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Suriname HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Syrian Arab Republic HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Taipei, Chinese HS Code

HS Code 22042100005 Other wine of fresh grapes, in containers holding 2 liter or less

Tanzania, United Republic of HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Timor-Leste HS Code

HS Code 220421000000 Vinhos de uvas frescas, incluindo os vinhos enriquecidos com álcool; mostos de uvas, excluindo os da posição 20.09.: Outros vinhos; mostos de uvas cuja fermentação tenha sido impedida ou interrompida por adição de álcool: Em recipientes de capacidade não superior a 2 l

Togo HS Code

HS Code 2204210000 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: In containers holding 2 l or less

Tonga HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Trinidad and Tobago HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Tuvalu HS Code

HS Code 22042100 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: In containers holding 2 l or less

Uganda HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

United Arab Emirates HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Uruguay HS Code

HS Code 2204210010 Vino de uvas frescas incluso encabezado; mosto de uva excepto el de la partida 20.09: Los demás vinos; mosto de uva en el que la fermentación se ha impedido o cortado añadiendo alcohol: En recipientes con capacidad inferior o igual a 2 l: Vinos finos de mesa

Vanuatu HS Code

HS Code 22042100000 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

Venezuela (Bolivarian Republic of) HS Code

HS Code 2204210000 Vino de uvas frescas incluso encabezado; mosto de uva excepto el de la partida 20.09: Los demás vinos; mosto de uva en el que la fermentación se ha impedido o cortado añadiendo alcohol: En recipientes con capacidad inferior o igual a 2 l

Yemen HS Code

HS Code 22042100 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09 : Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding 2 litres or less

Zambia HS Code

HS Code 22042100 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)

HS Code 22042100: Still Wine (Bottles)

HS Code 22042100 Description by Country

Frequently Asked Questions