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HS Code 2106906000: Other Food Preparations

HS code 2106906000 is an 10-digit code for Other Food Preparations, under the 6-digit subheading 210690. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

See real import & export shipment data for 2106906000

HS Code 2106906000 Description by Country

2106906000 is listed across 19 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Antigua and Barbuda HS Code
HS Code 2106906000 Food preparations, n.e.s.: Preparations consisting of saccharin and foodstuff, used for sweetening purposes
Barbados HS Code
HS Code 21069060000 Food preparations, n.e.s.: Preparations consisting of saccharin and foodstuff, used for sweetening purposes
Belize HS Code
HS Code 2106906000 Food preparations, n.e.s. : Preparations consisting of saccharin and foodstuff, used for sweetening
Canada HS Code
HS Code 2106906000 Cheese fondue
Costa Rica HS Code
HS Code 210690600010 "Preparaciones alimenticias no expresadas ni comprendidas en otra parte : Las demás : Sucedáneos de productos lácteos, incluso conteniendo productos de la partida 04.01 a 04.06 : Preparaciòn del tipo ""crema láctea líquida""(""sweetened dairy creamer"")"
Dominica HS Code
HS Code 2106906000 Food preparations, n.e.s.: Preparations consisting of saccharin and foodstuff, used for sweetening purposes
El Salvador HS Code
HS Code 2106906000 Preparaciones alimenticias no expresadas ni comprendidas en otra parte : Las demás
Guatemala HS Code
HS Code 2106906000 Preparaciones alimenticias no expresadas ni comprendidas en otra parte : Las demás : Sucedáneos de productos lácteos, incluso conteniendo productos de las partidas 04.01 a 04.06
Guyana HS Code
HS Code 2106906000 Food preparations, n.e.s.: Preparations consisting of saccharin and foodstuff, used for sweetening purposes
Honduras HS Code
HS Code 210690600000 Preparaciones alimenticias no expresadas ni comprendidas en otra parte: Las demás: Sucedáneos de productos lácteos, incluso conteniendo productos de las partidas 04.01 a 04.06
Jamaica HS Code
HS Code 2106906000 Food preparations, n.e.s.: Preparations consisting of saccharin and foodstuff, used for sweetening purposes
Morocco HS Code
HS Code 2106906000 Préparations alimentaires non dénommées ni comprises ailleurs: Autres: autres comprimés pour usages alimentaires à base de parfums naturels ou artificiels (vanille, etc...)
Nicaragua HS Code
HS Code 210690600010 Preparaciones alimenticias no expresadas ni comprendidas en otra parte : Las demás : Sucedáneos de productos lácteos, incluso conteniendo productos de las partidas 04.01 a 04.06 : Imitaciones de queso procesado
Saint Kitts and Nevis HS Code
HS Code 2106906000 Food preparations, n.e.s.: Preparations consisting of saccharin andfoodstuff, used for sweetening purposes
Saint Lucia HS Code
HS Code 21069060000 Other: Preparations consisting of saccharin and foodstuff, used for sweetening purposes
Saint Vincent and the Grenadines HS Code
HS Code 21069060000 Food preparations, n.e.s.: preperations consisting of saccharin and foodstuff, used for sweetening
Saudi Arabia HS Code
HS Code 210690600000 Food preparations, n.e.s.: Pastes based on sugar, containing added fat in a relatively large propotion and sometimes sugar confectionery but used as fillings, etc, for chocolates, fancy biscuits, pies : Description not available beyond the 8-digit level
Taipei, Chinese HS Code
HS Code 21069060007 Ice cream powder
Uruguay HS Code
HS Code 2106906000 Preparaciones alimenticias no expresadas ni comprendidas en otra parte: Las demás: Caramelos confites pastillas y productos similares sin azúcar
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Frequently Asked Questions

What is HS code 2106906000?
HS code 2106906000 is an 10-digit code for Other Food Preparations, under the 6-digit subheading 210690 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 2106906000 the same in every country?
Which countries use HS code 2106906000?