HS Code 21069051: Other Food Preparations

Q: Is HS code 21069051 the same in every country?

Up to 6 digits (210690) it is the same in every country that applies the Harmonized System. Beyond that, countries extend it with their own subdivisions and descriptions, as the table above shows.

Q: Which countries use HS code 21069051?

21069051 is listed across 56 countries' HS schedules in the table above, each with its national code and local description.

HS code 21069051 is an 8-digit code for Other Food Preparations, under the 6-digit subheading 210690. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

See real import & export shipment data for 21069051

HS Code 21069051 Description by Country

21069051 is listed across 56 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Albania HS Code

HS Code 21069051000 Flavoured or coloured lactose syrups

Armenia HS Code

HS Code 2106905100 Flavoured or coloured sugar syrups: Other: Lactose syrup

Austria HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Azerbaijan HS Code

HS Code 2106905100 Food preparations, n.e.s. : other : lactose syrups

Belarus HS Code

HS Code 2106905100 Flavoured or coloured sugar syrups: Other: Lactose syrup

Belgium HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Bosnia and Herzegovina HS Code

HS Code 2106905100 Food preparations, n.e.s. : Flavoured or coloured sugar syrups : Other : Lactose syrup

Bulgaria HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Canada HS Code

HS Code 2106905100 Egg preparations, cont 50% or more by weight of eggs, within access commitme

Croatia HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Cyprus HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Czech Republic HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Denmark HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Estonia HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Finland HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

France HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Georgia HS Code

HS Code 21069051000 Food preparations, n.e.s. : Flavoured or coloured sugar syrups : Other : 2106 90 51

Germany HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Gibraltar HS Code

HS Code 21069051 Food preparations, n.e.s. : Other : Lactose syrup

Greece HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Hungary HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Iceland HS Code

HS Code 21069051 Mixtures of chemical substances and foods, such as saccharin and lactose used as sweetening matter

Ireland HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Italy HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Japan HS Code

HS Code 210690510 Food preparations not elsewhere specified or included > Other > - Those the largest single ingredient of which is sorbitol by weight except for sugar

Kazakhstan HS Code

HS Code 2106905100 Flavoured or coloured sugar syrups: Other: Lactose syrup

Kosovo HS Code

HS Code 2106905100 Food preparations, n.e.s. : Flavoured or coloured sugar syrups, other : Lactose syrup

Kyrgyzstan HS Code

HS Code 2106905100 Flavoured or coloured sugar syrups: Other: Lactose syrup

Latvia HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Lithuania HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Luxembourg HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Malta HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Mayotte HS Code

HS Code 21069051 Préparations alimentaires non dénommées ni comprises ailleurs: autres: Sirops de sucre, aromatisés ou additionnés de colorants: autres: de lactose

Moldova, Republic of HS Code

HS Code 210690510 Flavoured or coloured lactose syrups

Montenegro HS Code

HS Code 2106905100 Flavoured or coloured lactose syrups

Netherlands HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

New Zealand HS Code

HS Code 21069051 Food preparations, n.e.s. : Compound alcoholic preparations, not based on one or more odoriferous substances, of a kind used for the manufacture of beverages, Containing more than 6 % vol., but not more than 9 % vol. : For further manufacture in a licensed manufacturing area

North Macedonia, Republic of HS Code

HS Code 2106905100 Flavoured or coloured lactose syrups

Norway HS Code

HS Code 21069051 Subgroup of: 210690 Food preparations, n.e.s.

Poland HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Portugal HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Romania HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Russian Federation HS Code

HS Code 2106905100 Flavoured or coloured sugar syrups: Other: Lactose syrup

Serbia HS Code

HS Code 2106905100 Flavoured or coloured lactose syrups

Seychelles HS Code

HS Code 21069051 Food preparations, n.e.s. : Coconut Milk

Slovakia HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Slovenia HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Spain HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Sweden HS Code

HS Code 2106905110 Flavoured or coloured lactose syrups : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Taipei, Chinese HS Code

HS Code 21069051008 Non-alcoholic compound preparations for making foodstuff

Tajikistan HS Code

HS Code 2106905100 Other: Flavoured or coloured sugar syrups: Other: Lactose syrup

Tunisia HS Code

HS Code 21069051009 Préparations alimentaires non dénommées ni comprises ailleurs (9): Autres (7): Sirops de sucre, aromatisés ou additionnés de colorants: autres: de lactose : Sirops de lactose, aromatisés ou additionnés de colorants

Turkey HS Code

HS Code 210690510000 Lactose syrup; flavoured or coloured

Ukraine HS Code

HS Code 2106905100 other: flavoures or coloured sugar syrups: isoglucose syrups: lactose syrup

United Kingdom HS Code

HS Code 2106905110 Containing 65% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99

Uzbekistan HS Code

HS Code 2106905100 Food preparations, n.e.s. : Other : Lactose syrup

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Frequently Asked Questions

What is HS code 21069051?

HS code 21069051 is an 8-digit code for Other Food Preparations, under the 6-digit subheading 210690 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.

Is HS code 21069051 the same in every country?

Which countries use HS code 21069051?