HS Code 21061020: Protein Concentrates
HS code 21061020 is an 8-digit code for Protein Concentrates, under the 6-digit subheading 210610. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 21061020HS Code 21061020 Description by Country
21061020 is listed across 74 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Albania HS Code
HS Code 21061020000 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch
Armenia HS Code
HS Code 2106102000 Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5% milkfat, 5% sucrose or isoglucose, 5% glucose or starch
Australia HS Code
HS Code 21061020 Textured protein substances
Austria HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Azerbaijan HS Code
HS Code 2106102000 containing no milkfats, sucrose, isoglucose containing no milkfats, sucrose, isoglucose 1.5% milkfats, 2.5% milk proteins , 5% sucrose or isoglucose, 5% glucose or starch
Belarus HS Code
HS Code 2106102000 Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5% milkfat, 5% sucrose or isoglucose, 5% glucose or starch
Belgium HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Benin HS Code
HS Code 2106102000 Textured protein substances
Bhutan HS Code
HS Code 21061020 Supari ( betel nut cuts/powder)
Bolivia (Plurinational State of) HS Code
HS Code 2106102000 Preparaciones alimenticias no expresadas ni comprendidas en otra parte: Concentrados de proteínas y sustancias proteicas texturadas: Sustancias proteicas texturadas
Bosnia and Herzegovina HS Code
HS Code 2106102000 Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5 % milkfat, 5 % sucrose or isoglucose, 5 % glucose or starch
Bulgaria HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Burkina Faso HS Code
HS Code 2106102000 Textured protein substances
Chile HS Code
HS Code 21061020 Preparaciones alimenticias no expresadas ni comprendidas en otra parte: Concentrados de proteínas y sustancias proteicas texturadas: Sustancias proteicas texturadas
Colombia HS Code
HS Code 2106102000 Preparaciones alimenticias no expresadas ni comprendidas en otra parte: Concentrados de proteínas y sustancias proteicas texturadas: Sustancias proteicas texturadas
Congo HS Code
HS Code 21061020 Substances protéiques texturées
Côte d'Ivoire HS Code
HS Code 2106102000 Textured protein substances
Croatia HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Cyprus HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Czech Republic HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Denmark HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Ecuador HS Code
HS Code 2106102000 Preparaciones alimenticias no expresadas ni comprendidas en otra parte: Concentrados de proteínas: Concentrados de proteínas y sustancias proteicas texturadas: Sustancias proteicas texturadas
Estonia HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Finland HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
France HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Gambia HS Code
HS Code 2106102000 Textured protein substances
Georgia HS Code
HS Code 21061020000 Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, byweight, less than 1,5 % milkfat, 5 % sucrose or isoglucose, 5 % glucose or starch
Germany HS Code
HS Code 21061020 Beverage powder;food preparation;proteins;milk albumin;as powder;fragrance;bilberries;pulverized;flavour;mangos
Ghana HS Code
HS Code 2106102000 Textured protein substances
Gibraltar HS Code
HS Code 21061020 Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5 % milkfat, 5 % sucrose or isoglucose, 5 % glucose or starch
Greece HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Guinea HS Code
HS Code 2106102000 Textured protein substances
Guinea-Bissau HS Code
HS Code 2106102000 Textured protein substances
Hungary HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Ireland HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Italy HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Kazakhstan HS Code
HS Code 2106102000 Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5% milkfat, 5% sucrose or isoglucose, 5% glucose or starch
Kosovo HS Code
HS Code 2106102000 Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5 % milkfat, 5 % sucrose or isoglucose, 5 % glucose or starch
Kyrgyzstan HS Code
HS Code 2106102000 Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5% milkfat, 5% sucrose or isoglucose, 5% glucose or starch
Latvia HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Liberia HS Code
HS Code 2106102000 Textured protein substances
Lithuania HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Luxembourg HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Mali HS Code
HS Code 2106102000 Textured protein substances
Malta HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Mayotte HS Code
HS Code 21061020 Préparations alimentaires non dénommées ni comprises ailleurs: Concentrats de protéines et substances protéiques texturées: ne contenant pas de matières grasses provenant du lait, de saccharose, d'isoglucose, de glucose, d'amidon ou de fécule ou contenant en poids moins de 1,5 % de matières grasses provenant du lait, moins de 5 % de saccharose ou d'isoglucose, moins de 5 %
Moldova, Republic of HS Code
HS Code 210610200 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch
Montenegro HS Code
HS Code 2106102000 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch
Netherlands HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Niger HS Code
HS Code 2106102000 Textured protein substances
Nigeria HS Code
HS Code 2106102000 Textured protein substances
North Macedonia, Republic of HS Code
HS Code 2106102000 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch
Peru HS Code
HS Code 2106102000 Preparaciones alimenticias no expresadas ni comprendidas en otra parte: Concentrados de proteínas y sustancias proteicas texturadas: Sustancias proteicas texturadas
Poland HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Portugal HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Romania HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Russian Federation HS Code
HS Code 2106102000 Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5% milkfat, 5% sucrose or isoglucose, 5% glucose or starch
Senegal HS Code
HS Code 2106102000 Textured protein substances
Serbia HS Code
HS Code 2106102000 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch
Sierra Leone HS Code
HS Code 2106102000 Textured protein substances
Slovakia HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Slovenia HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Spain HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Sudan HS Code
HS Code 21061020 Concentrates Soya beans protein
Sweden HS Code
HS Code 2106102020 , not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch : Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65|% or more but not more than 90|% in powder or textured form
Taipei, Chinese HS Code
HS Code 21061020003 Protein concentrates and textured protein substances (containing 50% or more of protein)
Tajikistan HS Code
HS Code 2106102000 Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5% milkfat, 5% sucrose or isoglucose, 5% glucose or starch
Togo HS Code
HS Code 2106102000 Textured protein substances
Tunisia HS Code
HS Code 21061020006 Préparations alimentaires non dénommées ni comprises ailleurs (9): Concentrats de protéines et substances protéiques texturées (7): ne contenant pas de matières grasses provenant du lait, de saccharose, d'isoglucose, de glucose, d'amidon ou de fécule ou contenant en poids moins de 1,5% de matières grasses provenant du lait, moins de 5% de saccharose ou d'isoglucose, moins de 5% de glucose ou d'amidon ou de fécule: Concentrats de protéines et substances protéiques texturées ne contenant pas de matières grasses provenant du lait,de sac-charose, d'isoglucose, de glucose, d'amidon ou de fécule ou contenant en poids moins de 1,5% de matières grasses prove-nant du lait, moins de 5% de saccharose ou d'isoglucose,moins de 5% de glucose ou d'amidon ou de fécule
Turkey HS Code
HS Code 210610200011 Protein dietary preparations; milk fat < 1.5%, sucrose or isoglucose < 5%, glucose or starch < 5%
Ukraine HS Code
HS Code 2106102000 Containing no milk fats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1.5% milk fat, 5% sucrose or isoglucose, 5% glucose or starch
United Kingdom HS Code
HS Code 2106102020 Soya protein concentrate having a protein content by weight, calculated on a dry weight basis, of 65% or more but not more than 90% in powder or textured form
Uzbekistan HS Code
HS Code 2106102000 Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5% milkfat, 5% sucrose or isoglucose, 5% glucose or starch
Yemen HS Code
HS Code 21061020 Concentrates for industry in containers not less than 10 kg
Frequently Asked Questions
What is HS code 21061020?
HS code 21061020 is an 8-digit code for Protein Concentrates, under the 6-digit subheading 210610 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 21061020 the same in every country?
Which countries use HS code 21061020?