HS Code 2104209000: Homogenised Composite Food Preparations
HS code 2104209000 is an 10-digit code for Homogenised Composite Food Preparations, under the 6-digit subheading 210420. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 2104209000HS Code 2104209000 Description by Country
2104209000 is listed across 12 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Algeria HS Code
HS Code 2104209000 Préparations alimentaires composites homogénéisées consistant en un mélange finement homogénéisé de plusieurs substances de base, telles que viande, poisson, légumes, fruits, conditionnées pour la vente au détail comme aliments pour enfants ou pour usages diététiques, en récipients d'un contenu <= 250 g : Autres
Antigua and Barbuda HS Code
HS Code 2104209000 Other
Barbados HS Code
HS Code 21042090000 Food preparations consisting of finely homogenised mixtures of two or more basic ingredients, such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g: Other homogenised composite food preparations
Belize HS Code
HS Code 2104209000 Food preparations consisting of finely homogenised mixtures of two or more basic ingredients, such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g : Other
Dominica HS Code
HS Code 2104209000 Food preparations consisting of finely homogenised mixtures of two or more basic ingredients, such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g: Other
Guyana HS Code
HS Code 2104209000 Food preparations consisting of finely homogenised mixtures of two or more basic ingredients, such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g: Other
Jamaica HS Code
HS Code 2104209000 Food preparations consisting of finely homogenised mixtures of two or more basic ingredients, such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g: Other
Maldives HS Code
HS Code 2104209000 , not containing pork
Saint Kitts and Nevis HS Code
HS Code 2104209000 Food preparations consisting of finely homogenised mixtures of two or more basic ingredients, such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g: Other
Saint Lucia HS Code
HS Code 21042090000 Soups and broths and preparations therefor; homogenized composite food preparations: Homogenized composite food preparations: Other
Saint Vincent and the Grenadines HS Code
HS Code 21042090000 other soups and broths and preparations therefor
Taipei, Chinese HS Code
HS Code 21042090008 Other homogenised composite food preparations
Frequently Asked Questions
What is HS code 2104209000?
HS code 2104209000 is an 10-digit code for Homogenised Composite Food Preparations, under the 6-digit subheading 210420 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 2104209000 the same in every country?
Which countries use HS code 2104209000?