HS Code 2103909030: Other Sauces and Seasonings
HS code 2103909030 is an 10-digit code for Other Sauces and Seasonings, under the 6-digit subheading 210390. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 2103909030HS Code 2103909030 Description by Country
2103909030 is listed across 3 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Korea, Republic of HS Code
HS Code 2103909030 Mixed seasonings
North Macedonia, Republic of HS Code
HS Code 2103909030 Sauces and preparations therefor, mixed condiments and mixed seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, liquid mango chutney and aromatic bitters of subheading 2103.90.30): Description not available at the 9-digit level and above
Taipei, Chinese HS Code
HS Code 21039090308 Mirin:the products made from rice, rice koji and ethyl alcohol as raw materials by blending,saccharification, and maturation, with the alcohol content in no excess of 15% of the total volume, and added with or without salt or other flavors. The labeling of"exclusively used for cooking or flavoring and the products are unsuitable for consumption as beverages"on the package is required.
Frequently Asked Questions
What is HS code 2103909030?
HS code 2103909030 is an 10-digit code for Other Sauces and Seasonings, under the 6-digit subheading 210390 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 2103909030 the same in every country?
Which countries use HS code 2103909030?