HS Code 2008601100: Prepared Cherries
HS code 2008601100 is an 10-digit code for Prepared Cherries, under the 6-digit subheading 200860. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 2008601100HS Code 2008601100 Description by Country
2008601100 is listed across 46 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Albania HS Code
HS Code 20086011000 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Armenia HS Code
HS Code 2008601100 Containing added spirit: With a sugar content exceeding 9% by weight: Of an actual alcoholic strength by mass not exceeding 11,85%mas
Austria HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Azerbaijan HS Code
HS Code 2008601100 , prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking) : Containing added spirit : with a sugar content exceeding 9% by weight : of an actual alcoholic strength by mass not exceeding 11.85% mas
Belarus HS Code
HS Code 2008601100 Containing added spirit: With a sugar content exceeding 9% by weight: Of an actual alcoholic strength by mass not exceeding 11,85%mas
Belgium HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Bosnia and Herzegovina HS Code
HS Code 2008601100 , prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking) : Containing added spirit : With a sugar content exceeding 9 % by weight : Of an actual alcoholic strength by mass not exceeding 11,85 % mas
Bulgaria HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Croatia HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Cyprus HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Czech Republic HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Denmark HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Estonia HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Finland HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
France HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Georgia HS Code
HS Code 20086011000 , prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking) : Containing added spirit : With a sugar content exceeding 9 % by weight : Of an actual alcoholic strength by mass not exceeding 11,85 % mas
Germany HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Greece HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Hungary HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Ireland HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Italy HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Kazakhstan HS Code
HS Code 2008601100 Containing added spirit: With a sugar content exceeding 9% by weight: Of an actual alcoholic strength by mass not exceeding 11,85%mas
Kosovo HS Code
HS Code 2008601100 , prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking) : Containing added spirit, With a sugar content exceeding 9 % by weight : Of an actual alcoholic strength by mass not exceeding 11,85 % mas
Kyrgyzstan HS Code
HS Code 2008601100 Containing added spirit: With a sugar content exceeding 9% by weight: Of an actual alcoholic strength by mass not exceeding 11,85%mas
Latvia HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Lithuania HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Luxembourg HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Malta HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Montenegro HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Netherlands HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
North Macedonia, Republic of HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Poland HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Portugal HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Romania HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Russian Federation HS Code
HS Code 2008601100 Containing added spirit: With a sugar content exceeding 9% by weight: Of an actual alcoholic strength by mass not exceeding 11,85%mas
Serbia HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Slovakia HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Slovenia HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Spain HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Sweden HS Code
HS Code 2008601100 , prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% mas
Tajikistan HS Code
HS Code 2008601100 Cherries: Containing added spirit: With a sugar content exceeding 9% by weight: Of an actual alcoholic strength by mass not exceeding 11,85%mas
Tunisia HS Code
HS Code 20086011000 Fruits et autres parties comestibles de plantes, autre-ment préparés ou conservés, avec ou sans addition de sucre ou d'autres édulcorants ou d'alcool, non dénom-més ni compris ailleurs: Cerises: avec addition d'alcool: d'une teneur en sucres excédant 9% en poids: ayant un titre alcoométrique massique acquis n'excé-dant pas 11,85 % mas : Cerises autrement préparées ou conservées,avec addition d'alcool, d'une teneur en sucres excédant 9% en poids, ayant un titre alcoo-métrique massique acquis n'excédant pas 11,85% mas
Turkey HS Code
HS Code 200860110000 Cherries (including sour cherries); containing added spirit, sugar content > 9%, alcoholic strength <= 11.85% vol
Ukraine HS Code
HS Code 2008601100 Cherries: Containing added spirit: With a sugar content exceeding 9% by weight: Of an actual alcoholic strength by mass not exceeding 11.85% mas
United Kingdom HS Code
HS Code 2008601100 Of an actual alcoholic strength by mass not exceeding 11.85% mas
Uzbekistan HS Code
HS Code 2008601100 , prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking) : With a sugar content exceeding 9% by weight : Of an actual alcoholic strength by mass not exceeding 11,85%
Frequently Asked Questions
What is HS code 2008601100?
HS code 2008601100 is an 10-digit code for Prepared Cherries, under the 6-digit subheading 200860 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 2008601100 the same in every country?
Which countries use HS code 2008601100?