HS Code 2008500000: Prepared Apricots
HS code 2008500000 is an 10-digit code for Prepared Apricots, under the 6-digit subheading 200850. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 2008500000HS Code 2008500000 Description by Country
2008500000 is listed across 47 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Antigua and Barbuda HS Code
HS Code 2008500000 Apricots, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)
Barbados HS Code
HS Code 20085000000 , prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)
Belize HS Code
HS Code 2008500000 , prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)
Benin HS Code
HS Code 2008500000 Apricots
Bolivia (Plurinational State of) HS Code
HS Code 2008500000 Frutas u otros frutos y demás partes comestibles de plantas preparados o conservados de otro modo incluso con adición de azúcar u otro edulcorante o alcohol no expresados ni comprendidos en otra parte: Damascos (albaricoques chabacanos)
Brunei Darussalam HS Code
HS Code 2008500000 Apricots
Burkina Faso HS Code
HS Code 2008500000 Apricots
Colombia HS Code
HS Code 2008500000 Frutas u otros frutos y demás partes comestibles de plantas preparados o conservados de otro modo incluso con adición de azúcar u otro edulcorante o alcohol no expresados ni comprendidos en otra parte: Damascos (albaricoques chabacanos)
Congo, Democratic Republic of HS Code
HS Code 2008500000 Abricots, préparés ou conservés, avec ou sans addition de sucre ou d'autres édulcorants ou d'alcool (sauf confits au sucre mais non-conservés dans du sirop et à l'excl. des confitures, gelées de fruits, marmelades, purées et pâtes de fruits obtenues par cuisson)
Costa Rica HS Code
HS Code 200850000000 Frutas u otros frutos y demás partes comestibles de plantas, preparados o conservados de otro modo, incluso con adición de azúcar u otro edulcorante o alcohol, no expresados ni comprendidos en otra parte : Albaricoques (damascos, chabacanos)
Côte d'Ivoire HS Code
HS Code 2008500000 Apricots
Dominica HS Code
HS Code 2008500000 , prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)
Ecuador HS Code
HS Code 2008500000 Frutas u otros frutos y demás partes comestibles de plantas preparados o conservados de otro modo incluso con adición de azúcar u otro edulcorante o alcohol no expresados ni comprendidos en otra parte: Damascos (albaricoques chabacanos)
Egypt HS Code
HS Code 2008500000 , otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included.
El Salvador HS Code
HS Code 2008500000 Frutas u otros frutos y demás partes comestibles de plantas, preparados o conservados de otro modo, incluso con adición de azúcar u otro edulcorante o alcohol, no expresados ni comprendidos en otra parte : Albaricoques (damascos, chabacanos)
Gambia HS Code
HS Code 2008500000 Apricots
Ghana HS Code
HS Code 2008500000 Apricots
Guatemala HS Code
HS Code 2008500000 Frutas u otros frutos y demás partes comestibles de plantas, preparados o conservados de otro modo, incluso con adición de azúcar u otro edulcorante o alcohol, no expresados ni comprendidos en otra parte : Albaricoques (damascos, chabacanos)
Guinea HS Code
HS Code 2008500000 Apricots
Guinea-Bissau HS Code
HS Code 2008500000 Apricots
Guyana HS Code
HS Code 2008500000 , prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)
Honduras HS Code
HS Code 200850000000 Frutas u otros frutos y demas partes comestibles de plantas, preparados o conservados de otro modo, incluso con adicion de azucar u otro edulcorante o alcohol, no expresados ni comprendidos en otra parte: Albaricoques (damascos, chabacanos)
Jamaica HS Code
HS Code 2008500000 , prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)
Korea, Republic of HS Code
HS Code 2008500000 Apricots
Lao, People's Democratic Republic HS Code
HS Code 2008500000 , prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)
Liberia HS Code
HS Code 2008500000 , prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)
Malaysia HS Code
HS Code 2008500000 FRUIT, NUTS AND OTHER EDIBLE PARTS OF PLANTS, OTHERWISE PREPARED OR PRESERVED, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER OR SPIRIT, NOT ELSEWHERE SPECIFIED OR INCLUDED.APRICOTS
Maldives HS Code
HS Code 2008500000 , prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)
Mali HS Code
HS Code 2008500000 Apricots
Morocco HS Code
HS Code 2008500000 Abricots, préparés ou conservés, avec ou sans addition de sucre ou d'autres édulcorants ou d'alcool (sauf confits au sucre mais non-conservés dans du sirop et à l'excl. des confitures, gelées de fruits, marmelades, purées et pâtes de fruits obtenues par cuisson)
Myanmar HS Code
HS Code 2008500000 , prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)
Nicaragua HS Code
HS Code 200850000000 Frutas u otros frutos y demás partes comestibles de plantas, preparados o conservados de otro modo, incluso con adición de azúcar u otro edulcorante o alcohol, no expresados ni comprendidos en otra parte : Albaricoques (damascos, chabacanos)
Niger HS Code
HS Code 2008500000 Apricots
Nigeria HS Code
HS Code 2008500000 Apricots
Peru HS Code
HS Code 2008500000 Frutas u otros frutos y demás partes comestibles de plantas preparados o conservados de otro modo incluso con adición de azúcar u otro edulcorante o alcohol no expresados ni comprendidos en otra parte: Damascos (albaricoques chabacanos)
Saint Kitts and Nevis HS Code
HS Code 2008500000 , prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)
Saint Lucia HS Code
HS Code 20085000000 Apricots
Saint Vincent and the Grenadines HS Code
HS Code 20085000000 Apricots, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)
Senegal HS Code
HS Code 2008500000 Apricots
Sierra Leone HS Code
HS Code 2008500000 Apricots
Taipei, Chinese HS Code
HS Code 20085000007 Apricots, otherwise prepared or preserved
Thailand HS Code
HS Code 20085000001 Containing added sugar or other sweetening matter or spirit
Timor-Leste HS Code
HS Code 200850000000 Fruta e outras partes comestíveis de plantas, preparadas ou conservadas de outro modo, mesmo com adição de açúcar ou de outros edulcorantes ou de álcool, não especificadas nem compreendidas noutras posições.: Damascos
Togo HS Code
HS Code 2008500000 Apricots
Uruguay HS Code
HS Code 2008500000 Frutas u otros frutos y demás partes comestibles de plantas preparados o conservados de otro modo incluso con adición de azúcar u otro edulcorante o alcohol no expresados ni comprendidos en otra parte: Damascos (chabacanos albaricoques) *
Vanuatu HS Code
HS Code 20085000000 , prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)
Venezuela (Bolivarian Republic of) HS Code
HS Code 2008500000 Frutas u otros frutos y demás partes comestibles de plantas preparados o conservados de otro modo incluso con adición de azúcar u otro edulcorante o alcohol no expresados ni comprendidos en otra parte: Damascos (albaricoques chabacanos)
Frequently Asked Questions
What is HS code 2008500000?
HS code 2008500000 is an 10-digit code for Prepared Apricots, under the 6-digit subheading 200850 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 2008500000 the same in every country?
Which countries use HS code 2008500000?