HS Code 20059990: Other Canned Vegetables
HS code 20059990 is an 8-digit code for Other Canned Vegetables, under the 6-digit subheading 200599. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 20059990HS Code 20059990 Description by Country
20059990 is listed across 36 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Algeria HS Code
HS Code 2005999000 Légumes et mélanges de légumes, préparés ou conservés autrement qu'au vinaigre ou à l'acide acétique, non-congelés (à l'excl. des légumes confits au sucre, des légumes homogénéisés du n° 2005.10, ainsi que des tomates, des champignons, des truffes, des pommes de terre, des pois [Pisum sativum], des haricots [Vigna spp., Phaseolus spp.], des asperges, des olives, du maïs doux [Zea mays var. saccharata]et des jets de bambou, non-mélangés) : Autres
Antigua and Barbuda HS Code
HS Code 2005999000 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed)"": Other vegetables and mixtures of vegetables"
Bahamas HS Code
HS Code 20059990 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: Other vegetables and mixtures of vegetables: Other: Pigeon peas (Cajanus cajun), canned
Bolivia (Plurinational State of) HS Code
HS Code 2005999000 Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético) sin congelar excepto los productos de la partida 20.06: Las demás hortalizas y las mezclas de hortalizas: Las demás: Las demás
Brunei Darussalam HS Code
HS Code 2005999000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06: Other vegetables and mixtures of vegetables : Other : Other
Cambodia HS Code
HS Code 20059990 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas ""Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed) : Other"
Canada HS Code
HS Code 2005999010 Pimento,in airtight containers,prep/presvd,o/t by vinegar,acetic acid or sug
Chile HS Code
HS Code 20059990 Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético) sin congelar excepto los productos de la partida 20.06: Las demás hortalizas y las mezclas de hortalizas: Las demás: Las demás
Colombia HS Code
HS Code 2005999000 Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético) sin congelar excepto los productos de la partida 20.06: Las demás hortalizas y las mezclas de hortalizas: Las demás: Las demás
Dominican Republic HS Code
HS Code 20059990 Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético), sin congelar, excepto los productos de la partida 20.06: Las demás hortalizas y las mezclas de hortalizas: Las demás: Las demás
Ecuador HS Code
HS Code 2005999000 Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético) sin congelar excepto los productos de la partida 20.06: Las demás hortalizas y las mezclas de hortalizas: Las demás: Las demás
Hong Kong, China Special Administrative Region HS Code
HS Code 20059990 VEGETABLES AND MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, NESOI, OTHER THAN PRODUCTS OF HEADING 2006
Indonesia HS Code
HS Code 20059990 Other
Israel HS Code
HS Code 20059990 Other vegetables and mixtures of vegetables: Other: Others
Jordan HS Code
HS Code 20059990 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas ""Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed): Other"
Korea, Republic of HS Code
HS Code 2005999000 Other
Lao, People's Democratic Republic HS Code
HS Code 2005999000 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas ""Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed) : Other"
Lebanon HS Code
HS Code 20059990 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas ""Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed): Other"
Malaysia HS Code
HS Code 2005999000 OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 20.06.OTHER VEGETABLES AND MIXTURES OF VEGETABLES:OTHER THAN BAMBOO SHOOTS.OTHER THAN IN AIRTIGHT CONTAINERS FOR RETAIL SALE.
Montserrat HS Code
HS Code 20059990 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed)"":Other"
Morocco HS Code
HS Code 2005999000 Autres légumes préparés ou conservés autrement qu’au vinaigre ou à l’acide acétique, non congelés, autres que les produits du n° 20.06: Autres légumes et mélanges de légumes: Autres: autres
Myanmar HS Code
HS Code 2005999000 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas ""Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed) : Other"
Palestine, State of HS Code
HS Code 20059990 Other vegetables and mixtures of vegetables: Other: Others
Peru HS Code
HS Code 2005999000 Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético) sin congelar excepto los productos de la partida 20.06: Las demás hortalizas y las mezclas de hortalizas: Las demás: Las demás
Philippines HS Code
HS Code 20059990 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06: Other vegetables and mixtures of vegetables: Other: Other
Saint Vincent and the Grenadines HS Code
HS Code 20059990000 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed)"": other"
Singapore HS Code
HS Code 20059990 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas ""Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed) : Other"
Solomon Islands HS Code
HS Code 20059990 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas ""Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed) : Other"
Suriname HS Code
HS Code 20059990 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed)"" : Other"
Syrian Arab Republic HS Code
HS Code 20059990 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas ""Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed) : Other"
Taipei, Chinese HS Code
HS Code 20059990102 Shallot, fried
Tajikistan HS Code
HS Code 2005999000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: Other vegetables and mixtures of vegetables: Other: no description available at 10-digit level
Thailand HS Code
HS Code 20059990001 Young corn
Trinidad and Tobago HS Code
HS Code 20059990 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed)"" : Other"
Viet Nam HS Code
HS Code 20059990 Other
Yemen HS Code
HS Code 20059990 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06 : Other vegetables and mixtures of vegetables : Other : Other
Frequently Asked Questions
What is HS code 20059990?
HS code 20059990 is an 8-digit code for Other Canned Vegetables, under the 6-digit subheading 200599 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 20059990 the same in every country?
Which countries use HS code 20059990?