HS Code 20059950: Other Canned Vegetables
HS code 20059950 is an 8-digit code for Other Canned Vegetables, under the 6-digit subheading 200599. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 20059950HS Code 20059950 Description by Country
20059950 is listed across 54 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Albania HS Code
HS Code 20059950000 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Algeria HS Code
HS Code 2005995000 Légumes et mélanges de légumes, préparés ou conservés autrement qu'au vinaigre ou à l'acide acétique, non-congelés (à l'excl. des légumes confits au sucre, des légumes homogénéisés du n° 2005.10, ainsi que des tomates, des champignons, des truffes, des pommes de terre, des pois [Pisum sativum], des haricots [Vigna spp., Phaseolus spp.], des asperges, des olives, du maïs doux [Zea mays var. saccharata]et des jets de bambou, non-mélangés) : Mélanges de légumes
Armenia HS Code
HS Code 2005995000 Other vegetables and mixtures of vegetables: Other: Vegetable blend
Austria HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Azerbaijan HS Code
HS Code 2005995000 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas ""Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed) : vegetables mistures"
Belarus HS Code
HS Code 2005995000 Other vegetables and mixtures of vegetables: Other: Vegetable blend
Belgium HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Bosnia and Herzegovina HS Code
HS Code 2005995000 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas ""Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed) : Mixtures of vegetables"
Bulgaria HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Croatia HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Cyprus HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Czech Republic HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Denmark HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Estonia HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Finland HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
France HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Georgia HS Code
HS Code 20059950000 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas ""Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed) : Globe artichokes"
Germany HS Code
HS Code 20059950 Prepared;olive oil;vegetables;globe artichokes;as pieces;lentils;mixtures of vegetables;carrots;tomatoes;tomato purees;courgettes;mixtures;put up for retail sale;chickpeas;preserved;as spread;as paste;spice paste;vegetable products;aubergines;sweet peppers;acetic acid;red pepper;ready to serve meal with vegetable;as powder;beetroot;sweet potatoes;potatoes;mushrooms;celery;noodles;sunflower seed oil;cooked;ready to serve meal with meat;bulgur;infant foods;meat;sesame seeds;green beans;beans;goods put up in sets;maize;rice;vegetable-based preparation;in jars;soya;capsicum
Gibraltar HS Code
HS Code 20059950 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas ""Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed) : Mixtures of vegetables"
Greece HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Hungary HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Ireland HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Israel HS Code
HS Code 20059950 Other vegetables and mixtures of vegetables: Other: Cucumbers
Italy HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Kazakhstan HS Code
HS Code 2005995000 Other vegetables and mixtures of vegetables: Other: Vegetable blend
Kosovo HS Code
HS Code 2005995000 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas ""Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed) : Mixtures of vegetables"
Kyrgyzstan HS Code
HS Code 2005995000 Other vegetables and mixtures of vegetables: Other: Vegetable blend
Latvia HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Lithuania HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Luxembourg HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Malta HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Mayotte HS Code
HS Code 20059950 Autres légumes préparés ou conservés autrement qu'au vinaigre ou à l'acide acétique, non congelés, autres que les produits du no 2006: autres légumes et mélanges de légumes: autres: Mélanges de légumes
Moldova, Republic of HS Code
HS Code 200599500 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Montenegro HS Code
HS Code 2005995000 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Netherlands HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
North Macedonia, Republic of HS Code
HS Code 2005995000 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Palestine, State of HS Code
HS Code 20059950 Other vegetables and mixtures of vegetables: Other: Cucumbers
Panama HS Code
HS Code 20059950 Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético), sin congelar, excepto los productos de la partida 2006: Las demás hortalizas y las mezclas de hortalizas: Las demás: Alcaparras
Poland HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Portugal HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Romania HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Russian Federation HS Code
HS Code 2005995000 Other vegetables and mixtures of vegetables: Other: Vegetable blend
Serbia HS Code
HS Code 2005995000 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Slovakia HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Slovenia HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Spain HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Sweden HS Code
HS Code 2005995010 Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen : Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
Tajikistan HS Code
HS Code 2005995000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading2006: Other vegetables and mixtures of vegetables: artichokes
Tunisia HS Code
HS Code 20059950016 Autres légumes préparés ou conservés autrement qu'au vinaigre ou à l'acide acétique, non congelés, autres que les produits du n° 20.06 : Autres légumes et mélanges de légumes: Autres: Mélanges de légumes: Mélanges de légumes préparés ou conservés autrement qu'au vinaigre ou à l'acide acétique,non congelés,autres que les produits du n° 20.06, contenant de l'alcool éthylique, en emballages immé-diats d'un contenu net n'excédant pas 500 grammes
Turkey HS Code
HS Code 200599500011 Mixture of carrots and beans; not frozen, prepared or preserved otherwise than by vinegar/acetic acid
Ukraine HS Code
HS Code 2005995000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: Sweet corn (Zea mays var. Saccharata): Mixtures of vegetables
United Kingdom HS Code
HS Code 2005995010 Powdered preparations, whether or not containing added sugar, other sweetening matter or starch
United States of America HS Code
HS Code 20059950 Pimientos ( Capsicum anuum )
Uzbekistan HS Code
HS Code 2005995000 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas ""Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed) : Vegetables mixtures"
Frequently Asked Questions
What is HS code 20059950?
HS code 20059950 is an 8-digit code for Other Canned Vegetables, under the 6-digit subheading 200599 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 20059950 the same in every country?
Which countries use HS code 20059950?