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HS Code 2005700000: Table Olives

HS code 2005700000 is an 10-digit code for Table Olives, under the 6-digit subheading 200570. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

See real import & export shipment data for 2005700000

HS Code 2005700000 Description by Country

2005700000 is listed across 84 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Albania HS Code
HS Code 20057000000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Armenia HS Code
Austria HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Azerbaijan HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Belarus HS Code
Belgium HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Benin HS Code
HS Code 2005700000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06: Olives
Bolivia (Plurinational State of) HS Code
HS Code 2005700000 Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético) sin congelar excepto los productos de la partida 20.06: Aceitunas
Bosnia and Herzegovina HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Brunei Darussalam HS Code
HS Code 2005700000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06:  Olives
Bulgaria HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Burkina Faso HS Code
HS Code 2005700000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06: Olives
Cameroon HS Code
HS Code 20057000000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Colombia HS Code
HS Code 2005700000 Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético) sin congelar excepto los productos de la partida 20.06: Aceitunas
Congo, Democratic Republic of HS Code
HS Code 2005700000 Olives, préparées ou conservées autrement qu'au vinaigre ou à l'acide acétique, non congelées
Costa Rica HS Code
HS Code 200570000000 Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético), sin congelar, excepto los productos de la partida 2006 : Aceitunas
Côte d'Ivoire HS Code
HS Code 2005700000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06: Olives
Croatia HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Cyprus HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Czech Republic HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Denmark HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Ecuador HS Code
HS Code 2005700000 Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético) sin congelar excepto los productos de la partida 20.06: Aceitunas
El Salvador HS Code
HS Code 2005700000 Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético), sin congelar, excepto los productos de la partida 2006 : Aceitunas
Estonia HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Finland HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
France HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Gambia HS Code
HS Code 2005700000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06: Olives
Georgia HS Code
HS Code 20057000001 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) : Olives : in immediate packings of a net content not exceeding 5 kg
Germany HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Ghana HS Code
HS Code 2005700000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06: Olives
Greece HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Guatemala HS Code
HS Code 2005700000 Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético), sin congelar, excepto los productos de la partida 2006 : Aceitunas
Guinea HS Code
HS Code 2005700000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06: Olives
Guinea-Bissau HS Code
HS Code 2005700000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06: Olives
Honduras HS Code
HS Code 200570000000 Las demas hortalizas preparadas o conservadas (excepto en vinagre o en acido acetico), sin congelar, excepto los productos de la partida 20.06: Aceitunas
Hungary HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Ireland HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Italy HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Kazakhstan HS Code
Korea, Republic of HS Code
Kosovo HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Kyrgyzstan HS Code
Lao, People's Democratic Republic HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Latvia HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Liberia HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Lithuania HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Luxembourg HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Malaysia HS Code
HS Code 2005700000 OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 20.06.OLIVES
Maldives HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Mali HS Code
HS Code 2005700000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06: Olives
Malta HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Montenegro HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Morocco HS Code
HS Code 2005700000 , préparées ou conservées autrement qu'au vinaigre ou à l'acide acétique, non congelées
Myanmar HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Netherlands HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Nicaragua HS Code
HS Code 200570000000 Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético), sin congelar, excepto los productos de la partida 2006 : Aceitunas
Niger HS Code
HS Code 2005700000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06: Olives
Nigeria HS Code
HS Code 2005700000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06: Olives
North Macedonia, Republic of HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Peru HS Code
HS Code 2005700000 Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético) sin congelar excepto los productos de la partida 20.06: Aceitunas
Poland HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Portugal HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Romania HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Russian Federation HS Code
Saudi Arabia HS Code
HS Code 200570000001 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) : Description not available beyond the 8-digit level
Senegal HS Code
HS Code 2005700000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06: Olives
Serbia HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Sierra Leone HS Code
HS Code 2005700000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06: Olives
Slovakia HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Slovenia HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Spain HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Sweden HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Taipei, Chinese HS Code
HS Code 20057000006 Olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Tajikistan HS Code
HS Code 2005700000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: Olives: no description available at 10-digit level
Thailand HS Code
Timor-Leste HS Code
HS Code 200570000000 Outros produtos hortícolas preparados ou conservados, exceto em vinagre ou em ácido acético, não congelados, com exceção dos produtos da posição 20.06.: Azeitonas
Togo HS Code
HS Code 2005700000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06: Olives
Turkey HS Code
HS Code 200570000013 Black olives; not frozen, prepared or preserved otherwise than by vinegar/acetic acid, net weight in packings <= 1 kg
Ukraine HS Code
HS Code 2005700000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: Olives
United Kingdom HS Code
Uruguay HS Code
HS Code 2005700000 Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético) sin congelar excepto los productos de la partida 20.06: Aceitunas
Uzbekistan HS Code
HS Code 2005700000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Vanuatu HS Code
HS Code 20057000000 , prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Venezuela (Bolivarian Republic of) HS Code
HS Code 2005700000 Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético) sin congelar excepto los productos de la partida 20.06: Aceitunas
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Frequently Asked Questions

What is HS code 2005700000?
HS code 2005700000 is an 10-digit code for Table Olives, under the 6-digit subheading 200570 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 2005700000 the same in every country?
Which countries use HS code 2005700000?