HS Code 2004901000: Other Frozen Prepared Vegetables
HS code 2004901000 is an 10-digit code for Other Frozen Prepared Vegetables, under the 6-digit subheading 200490. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 2004901000HS Code 2004901000 Description by Country
2004901000 is listed across 65 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Albania HS Code
HS Code 20049010000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Antigua and Barbuda HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): Vegetables and mixture of vegetables in packages not less than 50 kg
Armenia HS Code
HS Code 2004901000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading2006: Other vegetables and mixtures of vegetables: Sweetcorn (Zea mays var. saccharata)
Austria HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Azerbaijan HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : sweet corn (Zea mays var. zaccharata)
Barbados HS Code
HS Code 20049010000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): Other vegetables/mixtures, preserved w/o vinegar/acetic acid, in pack. >= 50 kg, frozen
Belarus HS Code
HS Code 2004901000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading2006: Other vegetables and mixtures of vegetables: Sweetcorn (Zea mays var. saccharata)
Belgium HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Belize HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : In packages not less than 50 kg
Bosnia and Herzegovina HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Sweetcorn (Zea mays var. saccharata)
Brunei Darussalam HS Code
HS Code 2004901000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06: Other vegetables and mixtures of vegetables : Suitable for infants or young children
Bulgaria HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Canada HS Code
HS Code 2004901000 Asparagus, prepared or preserved o/t by vinegar, acetic acid or sugar, froze
Croatia HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Cyprus HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Czech Republic HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Denmark HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Dominica HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): In packages not less than 50 kg
Estonia HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Finland HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
France HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Georgia HS Code
HS Code 20049010000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Sweetcorn (Zea mays var. saccharata)
Germany HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Greece HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Guyana HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): In packages not less than 50 kg
Hungary HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Ireland HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Italy HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Jamaica HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): In packages not less than 50 kg
Kazakhstan HS Code
HS Code 2004901000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading2006: Other vegetables and mixtures of vegetables: Sweetcorn (Zea mays var. saccharata)
Korea, Republic of HS Code
HS Code 2004901000 Sweet corn
Kosovo HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Sweetcorn (Zea mays var. saccharata)
Kyrgyzstan HS Code
HS Code 2004901000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading2006: Other vegetables and mixtures of vegetables: Sweetcorn (Zea mays var. saccharata)
Lao, People's Democratic Republic HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Suitable for infants or young children
Latvia HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Lithuania HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Luxembourg HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Malaysia HS Code
HS Code 2004901000 OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN, OTHER THAN PRODUCTS OF HEADING 20.06.OTHER VEGETABLES AND MIXTURES OF VEGETABLES:SUITABLE FOR INFANTS OR YOUNG CHILDREN
Malta HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Montenegro HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Morocco HS Code
HS Code 2004901000 Autres légumes préparés ou conservés autrement qu’au vinaigre ou à l’acide acétique, congelés, autres que les produits du n° 20.06: Autres légumes et mélanges de légumes: préparations homogénéisées
Myanmar HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Suitable for infants or young children
Netherlands HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
North Macedonia, Republic of HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Poland HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Portugal HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Romania HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Russian Federation HS Code
HS Code 2004901000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading2006: Other vegetables and mixtures of vegetables: Sweetcorn (Zea mays var. saccharata)
Saint Kitts and Nevis HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): In packages not less than 50 kg
Saint Lucia HS Code
HS Code 20049010000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06: Other vegetables and mixtures of vegetables: In packages not less than 50 kg
Saint Vincent and the Grenadines HS Code
HS Code 20049010000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): other vegetables and mixtures of vegetables in packages not less than 50kg
Saudi Arabia HS Code
HS Code 200490100001 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): Carrots : Description not available beyond the 8-digit level
Serbia HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Slovakia HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Slovenia HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Spain HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Sweden HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Taipei, Chinese HS Code
HS Code 20049010001 Red beans (incl. adzuki bean, all varieties and red long bean), prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading No. 20.06
Tajikistan HS Code
HS Code 2004901000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading2006: Other vegetables and mixtures of vegetables: Sweetcorn (Zea mays var. saccharata)
Thailand HS Code
HS Code 20049010000 Suitable for infants or young children
Turkey HS Code
HS Code 200490100000 Sweet corn (Zea mays var. saccharata); frozen, prepared or preserved otherwise than by vinegar/acetic acid
Ukraine HS Code
HS Code 2004901000 Other vegetables and mixtures of vegetables: Sweet corn (Zea mays var. saccharata)
United Kingdom HS Code
HS Code 2004901000 Sweetcorn (zea mays var. saccharata)
United States of America HS Code
HS Code 2004901000 Antipasto
Uzbekistan HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Sweetcorn (Zea mays var. saccharata)
Frequently Asked Questions
What is HS code 2004901000?
HS code 2004901000 is an 10-digit code for Other Frozen Prepared Vegetables, under the 6-digit subheading 200490 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 2004901000 the same in every country?
Which countries use HS code 2004901000?