HS Code 20049010: Other Frozen Prepared Vegetables
HS code 20049010 is an 8-digit code for Other Frozen Prepared Vegetables, under the 6-digit subheading 200490. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 20049010HS Code 20049010 Description by Country
20049010 is listed across 96 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Albania HS Code
HS Code 20049010000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Anguilla HS Code
HS Code 20049010 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : In packages not less than 50 kg
Antigua and Barbuda HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): Vegetables and mixture of vegetables in packages not less than 50 kg
Armenia HS Code
HS Code 2004901000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading2006: Other vegetables and mixtures of vegetables: Sweetcorn (Zea mays var. saccharata)
Austria HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Azerbaijan HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : sweet corn (Zea mays var. zaccharata)
Bahamas HS Code
HS Code 20049010 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: Other vegetables and mixtures of vegetables: Okra
Barbados HS Code
HS Code 20049010000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): Other vegetables/mixtures, preserved w/o vinegar/acetic acid, in pack. >= 50 kg, frozen
Belarus HS Code
HS Code 2004901000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading2006: Other vegetables and mixtures of vegetables: Sweetcorn (Zea mays var. saccharata)
Belgium HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Belize HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : In packages not less than 50 kg
Bosnia and Herzegovina HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Sweetcorn (Zea mays var. saccharata)
Botswana HS Code
HS Code 20049010 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Cabbages, cucumbers and gherkins
Brunei Darussalam HS Code
HS Code 2004901000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06: Other vegetables and mixtures of vegetables : Suitable for infants or young children
Bulgaria HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Cambodia HS Code
HS Code 20049010 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Suitable for infants or young children
Canada HS Code
HS Code 2004901000 Asparagus, prepared or preserved o/t by vinegar, acetic acid or sugar, froze
Chile HS Code
HS Code 20049010 Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético) congeladas excepto los productos de la partida 20.06: Las demás hortalizas y las mezclas de hortalizas: Espárragos
Cook Islands HS Code
HS Code 20049010 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Sweetcorn, vine leaves, yams (sweet potatoes), hop shoots and palm
Croatia HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Cyprus HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Czech Republic HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Denmark HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Dominica HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): In packages not less than 50 kg
Estonia HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Eswatini HS Code
HS Code 20049010 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Cabbages, cucumbers and gherkins
Finland HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
France HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Georgia HS Code
HS Code 20049010000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Sweetcorn (Zea mays var. saccharata)
Germany HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Gibraltar HS Code
HS Code 20049010 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Sweetcorn (Zea mays var. saccharata)
Greece HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Grenada HS Code
HS Code 20049010 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06: Other vegetables and mixtures of vegetables: In packages not less than 50 kg
Guyana HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): In packages not less than 50 kg
Hungary HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Indonesia HS Code
HS Code 20049010 Suitable for infants or young children
Ireland HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Israel HS Code
HS Code 20049010 Products made from flour or of meal
Italy HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Jamaica HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): In packages not less than 50 kg
Kazakhstan HS Code
HS Code 2004901000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading2006: Other vegetables and mixtures of vegetables: Sweetcorn (Zea mays var. saccharata)
Korea, Republic of HS Code
HS Code 2004901000 Sweet corn
Kosovo HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Sweetcorn (Zea mays var. saccharata)
Kuwait HS Code
HS Code 20049010 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): Carrots
Kyrgyzstan HS Code
HS Code 2004901000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading2006: Other vegetables and mixtures of vegetables: Sweetcorn (Zea mays var. saccharata)
Lao, People's Democratic Republic HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Suitable for infants or young children
Latvia HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Lebanon HS Code
HS Code 20049010 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): Tomato, whole or in pieces.
Lesotho HS Code
HS Code 20049010 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Cabbages, cucumbers and gherkins
Libya HS Code
HS Code 20049010 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): Legumes
Lithuania HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Luxembourg HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Malaysia HS Code
HS Code 2004901000 OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN, OTHER THAN PRODUCTS OF HEADING 20.06.OTHER VEGETABLES AND MIXTURES OF VEGETABLES:SUITABLE FOR INFANTS OR YOUNG CHILDREN
Malta HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Mayotte HS Code
HS Code 20049010 Autres légumes préparés ou conservés autrement qu'au vinaigre ou à l'acide acétique, congelés, autres que les produits du no 2006: autres légumes et mélanges de légumes: Maïs doux (Zea mays var. saccharata)
Moldova, Republic of HS Code
HS Code 200490100 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Montenegro HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Montserrat HS Code
HS Code 20049010 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed):In packages not less than 50 kg
Morocco HS Code
HS Code 2004901000 Autres légumes préparés ou conservés autrement qu’au vinaigre ou à l’acide acétique, congelés, autres que les produits du n° 20.06: Autres légumes et mélanges de légumes: préparations homogénéisées
Myanmar HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Suitable for infants or young children
Namibia HS Code
HS Code 20049010 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Cabbages, cucumbers and gherkins
Netherlands HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
North Macedonia, Republic of HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Norway HS Code
HS Code 20049010 Subgroup of: 200490 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. tomatoes, mushrooms, t
Oman HS Code
HS Code 20049010 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): Carrots
Palestine, State of HS Code
HS Code 20049010 Products made from flour or of meal
Philippines HS Code
HS Code 20049010 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06: Other vegetables and mixtures of vegetables: Suitable for infants or young children
Poland HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Portugal HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Qatar HS Code
HS Code 20049010 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): Carrots
Romania HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Russian Federation HS Code
HS Code 2004901000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading2006: Other vegetables and mixtures of vegetables: Sweetcorn (Zea mays var. saccharata)
Saint Kitts and Nevis HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): In packages not less than 50 kg
Saint Lucia HS Code
HS Code 20049010000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06: Other vegetables and mixtures of vegetables: In packages not less than 50 kg
Saint Vincent and the Grenadines HS Code
HS Code 20049010000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): other vegetables and mixtures of vegetables in packages not less than 50kg
Saudi Arabia HS Code
HS Code 200490100001 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): Carrots : Description not available beyond the 8-digit level
Serbia HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Singapore HS Code
HS Code 20049010 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Suitable for infants or young children
Slovakia HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Slovenia HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
South Africa HS Code
HS Code 20049010 Cabbages, cucumbers and gherkins
Spain HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Suriname HS Code
HS Code 20049010 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : In packages not less than 50 kg
Sweden HS Code
HS Code 2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
Taipei, Chinese HS Code
HS Code 20049010001 Red beans (incl. adzuki bean, all varieties and red long bean), prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading No. 20.06
Tajikistan HS Code
HS Code 2004901000 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading2006: Other vegetables and mixtures of vegetables: Sweetcorn (Zea mays var. saccharata)
Thailand HS Code
HS Code 20049010000 Suitable for infants or young children
Trinidad and Tobago HS Code
HS Code 20049010 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : In packages not less than 50 kg
Tunisia HS Code
HS Code 20049010018 Autres légumes préparés ou conservés autrement qu'au vinaigre ou à l'acide acétique, congelés, autres que les produits du n° 20.06: Autres légumes et mélanges de légumes: Maïs doux (Zea mays var.saccharata): Maïs doux (Zea mays var.saccharata),préparés ou conservés autre-ment qu'au vinaigre ou à l'acide acétique, congelés, autres que les produits du n° 20.06, contenant de l'alcool éthylique
Turkey HS Code
HS Code 200490100000 Sweet corn (Zea mays var. saccharata); frozen, prepared or preserved otherwise than by vinegar/acetic acid
Ukraine HS Code
HS Code 2004901000 Other vegetables and mixtures of vegetables: Sweet corn (Zea mays var. saccharata)
United Arab Emirates HS Code
HS Code 20049010 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed): Carrots
United Kingdom HS Code
HS Code 2004901000 Sweetcorn (zea mays var. saccharata)
United States of America HS Code
HS Code 2004901000 Antipasto
Uzbekistan HS Code
HS Code 2004901000 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) : Sweetcorn (Zea mays var. saccharata)
Viet Nam HS Code
HS Code 20049010 Suitable for infants or young children
Frequently Asked Questions
What is HS code 20049010?
HS code 20049010 is an 8-digit code for Other Frozen Prepared Vegetables, under the 6-digit subheading 200490 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 20049010 the same in every country?
Which countries use HS code 20049010?