HS Code 20031000: Canned Button Mushrooms

Q: Is HS code 20031000 the same in every country?

Up to 6 digits (200310) it is the same in every country that applies the Harmonized System. Beyond that, countries extend it with their own subdivisions and descriptions, as the table above shows.

Q: Which countries use HS code 20031000?

20031000 is listed across 117 countries' HS schedules in the table above, each with its national code and local description.

HS code 20031000 is an 8-digit code for Canned Button Mushrooms, under the 6-digit subheading 200310. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

See real import & export shipment data for 20031000

HS Code 20031000 Description by Country

20031000 is listed across 117 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Afghanistan HS Code

HS Code 20031000 Mushrooms of the genus Agaricus

Angola HS Code

HS Code 20031000 Cogumelos e trufas, preparados ou conservados, excepto em vinagre ou em ácido acético: Cogumelos do género Agaricus

Argentina HS Code

HS Code 20031000 Hongos y trufas preparados o conservados (excepto en vinagre o en ácido acético): Hongos del género agaricus

Aruba HS Code

HS Code 20031000 Mushrooms of the genus Agaricus

Australia HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Bahamas HS Code

HS Code 20031000 Mushrooms of the genus Agaricus

Bahrain HS Code

HS Code 20031000 MUSHROOMS OF THE GENUS AGARICUS

Bangladesh HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Benin HS Code

HS Code 2003100000 Mushrooms of the genus Agaricus

Bhutan HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Bolivia (Plurinational State of) HS Code

HS Code 2003100000 Hongos y trufas preparados o conservados (excepto en vinagre o en ácido acético): Hongos del género agaricus

Brazil HS Code

HS Code 20031000 Mushrooms of the genus Agaricus

Brunei Darussalam HS Code

HS Code 2003100000 Mushrooms of the genus Agaricus

Burkina Faso HS Code

HS Code 2003100000 Mushrooms of the genus Agaricus

Burundi HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Cambodia HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Cameroon HS Code

HS Code 20031000000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Canada HS Code

HS Code 2003100000 Mushrooms, of genus Agaricus,prepared or preserved o/t by vinegar or acetic

Cayman Islands HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid:"

Central African Republic HS Code

HS Code 20031000 Champignons et truffes, préparés ou conservés autrement qu’au vinaigre ou à l’acide acétique: Champignons du genre Agaricus

Chad HS Code

HS Code 20031000 Champignons du genre 'Agaricus', préparés ou conservés autrement qu'au vinaigre ou à l'acide acétique

Colombia HS Code

HS Code 2003100000 Hongos y trufas preparados o conservados (excepto en vinagre o en ácido acético): Hongos del género Agaricus

Comoros HS Code

HS Code 20031000 Champignons du genre 'Agaricus', préparés ou conservés autrement qu'au vinaigre ou à l'acide acétique

Congo HS Code

HS Code 20031000 Champignons et truffes, préparés ou conservés autrement qu'au vinaigre ou à l'acide acétique: Champignons du genre Agaricus

Congo, Democratic Republic of HS Code

HS Code 2003100000 Champignons du genre 'Agaricus', préparés ou conservés autrement qu'au vinaigre ou à l'acide acétique

Cook Islands HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Costa Rica HS Code

HS Code 200310000010 Hongos y trufas, preparados o conservados (excepto en vinagre o en ácido acético) : Hongos del género Agaricus : Estofados y enlatados.

Côte d'Ivoire HS Code

HS Code 2003100000 Mushrooms of the genus Agaricus

Cuba HS Code

HS Code 20031000 Hongos y trufas preparados o conservados (excepto en vinagre o en ácido acético): Hongos del género agaricus

Djibouti HS Code

HS Code 20031000 Champignons du genre 'Agaricus', préparés ou conservés autrement qu'au vinaigre ou à l'acide acétique

Dominican Republic HS Code

HS Code 20031000 Hongos y trufas, preparados o conservados (excepto en vinagre o en ácido acético.): Hongo del género Agaricus

Ecuador HS Code

HS Code 2003100000 Hongos y trufas preparados o conservados (excepto en vinagre o en ácido acético): Hongos del género Agaricus

Egypt HS Code

HS Code 2003100000 , prepared or preserved otherwise than by vinegar or acetic acid.

El Salvador HS Code

HS Code 2003100000 Hongos y trufas, preparados o conservados (excepto en vinagre o en ácido acético) : Hongos del género Agaricus

Equatorial Guinea HS Code

HS Code 20031000 Champignons du genre 'Agaricus', préparés ou conservés autrement qu'au vinaigre ou à l'acide acétique

Ethiopia HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Fiji HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Gabon HS Code

HS Code 20031000 Champignon genre agaricus préparé,conserv autr.qu'au vinaigre ou à l'acide acetique

Gambia HS Code

HS Code 2003100000 Mushrooms of the genus Agaricus

Ghana HS Code

HS Code 2003100000 Mushrooms of the genus Agaricus

Guatemala HS Code

HS Code 2003100000 Hongos y trufas, preparados o conservados (excepto en vinagre o en ácido acético) : Hongos del género Agaricus

Guinea HS Code

HS Code 2003100000 Mushrooms of the genus Agaricus

Guinea-Bissau HS Code

HS Code 2003100000 Mushrooms of the genus Agaricus

Haiti HS Code

HS Code 20031000 Champignons du genre 'Agaricus', préparés ou conservés autrement qu'au vinaigre ou à l'acide acétique

Honduras HS Code

HS Code 200310000000 Hongos y trufas, preparados o conservados (excepto en vinagre o en acido acetico): Hongos del género Agaricus

Hong Kong, China Special Administrative Region HS Code

HS Code 20031000 MUSHROOMS OF THE GENUS AGARICUS, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID

Iceland HS Code

HS Code 20031000 , prepared or preserved otherwise than by vinegar, including conserved

India HS Code

HS Code 20031000 MUSHROOMS PREPD/PRSVD

Indonesia HS Code

HS Code 20031000 Mushrooms of the genus Agaricus

Iran (Islamic Republic of) HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Israel HS Code

HS Code 20031000 Mushrooms of the genus Agaricus

Japan HS Code

HS Code 200310000 Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid > - Mushrooms of the genus Agaricus

Jordan HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Kenya HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Kuwait HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Lao, People's Democratic Republic HS Code

HS Code 2003100000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Lebanon HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Liberia HS Code

HS Code 2003100000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Libya HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Liechtenstein HS Code

HS Code 20031000 mushrooms of the genus Agaricus

Macao, China Special Administrative Region HS Code

HS Code 20031000 , prepared or preserved otherwise than by vinegar or acetic acid

Madagascar HS Code

HS Code 20031000 Champignons du genre 'Agaricus', préparés ou conservés autrement qu'au vinaigre ou à l'acide acétique

Malawi HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Malaysia HS Code

HS Code 2003100000 MUSHROOMS AND TRUFFLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID. MUSHROOMS OF THE GENUS AGARICUS

Maldives HS Code

HS Code 2003100000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Mali HS Code

HS Code 2003100000 Mushrooms of the genus Agaricus

Mauritius HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Micronesia (Federated States of) HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Mongolia HS Code

HS Code 20031000 Mushrooms of the genus Agaricus

Mozambique HS Code

HS Code 20031000 Cogumelos e trufas, preparados ou conservados, exceto em vinagre ou em ácido acético: Cogumelos do género Agaricus

Myanmar HS Code

HS Code 2003100000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Nauru HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Nepal HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Nicaragua HS Code

HS Code 200310000000 Hongos y trufas, preparados o conservados (excepto en vinagre o en ácido acético) : Hongos del género Agaricus

Niger HS Code

HS Code 2003100000 Mushrooms of the genus Agaricus

Nigeria HS Code

HS Code 2003100000 Mushrooms of the genus Agaricus

Norway HS Code

HS Code 20031000 Mushrooms prepared or preserved otherwise than by vinegar or acetic acid

Oman HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Pakistan HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Palestine, State of HS Code

HS Code 20031000 Mushrooms of the genus Agaricus

Panama HS Code

HS Code 20031000 Hongos y trufas, preparados o conservados (excepto en vinagre o en ácido acético): Hongos del género Agaricus

Papua New Guinea HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Paraguay HS Code

HS Code 20031000 Hongos y trufas preparados o conservados (excepto en vinagre o en ácido acético): Hongos del género agaricus

Peru HS Code

HS Code 2003100000 Hongos y trufas preparados o conservados (excepto en vinagre o en ácido acético): Hongos del género Agaricus

Philippines HS Code

HS Code 20031000 Mushrooms, truffles, prepared or preserved otherwise than by vinegar or acetic acid: Mushrooms of the genus Agaricus

Qatar HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Rwanda HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Saint Pierre and Miquelon HS Code

HS Code 20031000 Champignons du genre 'Agaricus', préparés ou conservés autrement qu'au vinaigre ou à l'acide acétique

Samoa HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Sao Tome and Principe HS Code

HS Code 20031000 Cogumelos e trufas, preparados ou conservados, exceto em vinagre ou em ácido acético: Cogumelos do género Agaricus

Saudi Arabia HS Code

HS Code 200310000001 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid : Description not available beyond the 8-digit level"

Senegal HS Code

HS Code 2003100000 Mushrooms of the genus Agaricus

Seychelles HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Sierra Leone HS Code

HS Code 2003100000 Mushrooms of the genus Agaricus

Singapore HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Solomon Islands HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

South Africa HS Code

HS Code 20031000 Mushrooms Of The Genus Agaricus

Sri Lanka HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Sudan HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Switzerland HS Code

HS Code 20031000 mushrooms of the genus Agaricus

Syrian Arab Republic HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Taipei, Chinese HS Code

HS Code 20031000109 Mushrooms of the genus Agaricus, canned, prepared or preserved otherwise than by vinegar or acetic acid

Tanzania, United Republic of HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Thailand HS Code

HS Code 20031000000 Mushrooms of the genus Agaricus

Timor-Leste HS Code

HS Code 200310000000 Cogumelos e trufas, preparados ou conservados, exceto em vinagre ou em ácido acético.: Cogumelos do género Agaricus

Togo HS Code

HS Code 2003100000 Mushrooms of the genus Agaricus

Tonga HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Tuvalu HS Code

HS Code 20031000 Mushrooms of the genus Agaricus

Uganda HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

United Arab Emirates HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Uruguay HS Code

HS Code 2003100000 Hongos y trufas preparados o conservados (excepto en vinagre o en ácido acético): Hongos del género agaricus

Vanuatu HS Code

HS Code 20031000000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Venezuela (Bolivarian Republic of) HS Code

HS Code 2003100000 Hongos y trufas preparados o conservados (excepto en vinagre o en ácido acético): Hongos del género agaricus

Viet Nam HS Code

HS Code 20031000 Mushrooms of the genus Agaricus

Yemen HS Code

HS Code 20031000 Mushrooms of the genus Agaricus

Zambia HS Code

HS Code 20031000 "Mushrooms of the genus ""Agaricus"", prepared or preserved otherwise than by vinegar or acetic acid"

Zimbabwe HS Code

HS Code 20031000 mushrooms of the genus agaricus

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Frequently Asked Questions

What is HS code 20031000?

HS code 20031000 is an 8-digit code for Canned Button Mushrooms, under the 6-digit subheading 200310 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.

Is HS code 20031000 the same in every country?

Which countries use HS code 20031000?