HS Code 2002901900: Tomato Paste and Puree
HS code 2002901900 is an 10-digit code for Tomato Paste and Puree, under the 6-digit subheading 200290. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 2002901900HS Code 2002901900 Description by Country
2002901900 is listed across 60 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Albania HS Code
HS Code 20029019000 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Algeria HS Code
HS Code 2002901900 Tomates, préparées ou conservées autrement qu'au vinaigre ou à l'acide acétique (à l'excl. des tomates entières ou en morceaux) : Double concentré de tomate, dont la matière sèche soluble n'excède pas 28% : Autres
Armenia HS Code
HS Code 2002901900 With a dry matter content of less than 12% by weight: In immediate packings of a net content not exceeding 1kg
Austria HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Azerbaijan HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. whole or in pieces) : With a dry matter content of less than 12 % by weight : in immediate packings of a net content not exceeding 1 kg
Belarus HS Code
HS Code 2002901900 With a dry matter content of less than 12% by weight: In immediate packings of a net content not exceeding 1kg
Belgium HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Benin HS Code
HS Code 2002901900 Tomato paste or concentrates, not put up for retail sale: Other
Bosnia and Herzegovina HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. whole or in pieces) : With a dry matter content of less than 12 % by weight : In immediate packings of a net content not exceeding 1 kg
Bulgaria HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Burkina Faso HS Code
HS Code 2002901900 Tomato paste or concentrates, not put up for retail sale: Other
Côte d'Ivoire HS Code
HS Code 2002901900 Tomato paste or concentrates, not put up for retail sale: Other
Croatia HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Cyprus HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Czech Republic HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Denmark HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Estonia HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Finland HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
France HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Gambia HS Code
HS Code 2002901900 Tomato paste or concentrates, not put up for retail sale: Other
Georgia HS Code
HS Code 20029019000 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. whole or in pieces) : With a dry matter content of less than 12 % by weight : In immediate packings of a net content not exceeding 1 kg
Germany HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Ghana HS Code
HS Code 2002901900 Tomato paste or concentrates, not put up for retail sale: Other
Greece HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Guinea HS Code
HS Code 2002901900 Tomato paste or concentrates, not put up for retail sale: Other
Guinea-Bissau HS Code
HS Code 2002901900 Tomato paste or concentrates, not put up for retail sale: Other
Hungary HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Ireland HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Italy HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Kazakhstan HS Code
HS Code 2002901900 With a dry matter content of less than 12% by weight: In immediate packings of a net content not exceeding 1kg
Kosovo HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. whole or in pieces) : With a dry matter content of less than 12 % by weight : In immediate packings of a net content not exceeding 1 kg
Kyrgyzstan HS Code
HS Code 2002901900 With a dry matter content of less than 12% by weight: In immediate packings of a net content not exceeding 1kg
Latvia HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Liberia HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. whole or in pieces) : Other
Lithuania HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Luxembourg HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Mali HS Code
HS Code 2002901900 Tomato paste or concentrates, not put up for retail sale: Other
Malta HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Montenegro HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Netherlands HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Niger HS Code
HS Code 2002901900 Tomato paste or concentrates, not put up for retail sale: Other
Nigeria HS Code
HS Code 2002901900 Tomato paste or concentrates, not put up for retail sale: Other
North Macedonia, Republic of HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Poland HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Portugal HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Romania HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Russian Federation HS Code
HS Code 2002901900 With a dry matter content of less than 12% by weight: In immediate packings of a net content not exceeding 1kg
Senegal HS Code
HS Code 2002901900 Tomato paste or concentrates, not put up for retail sale: Other
Serbia HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Sierra Leone HS Code
HS Code 2002901900 Tomato paste or concentrates, not put up for retail sale: Other
Slovakia HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Slovenia HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Spain HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Sweden HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)
Tajikistan HS Code
HS Code 2002901900 Other: With a dry matter content of less than 12% by weight: In immediate packings of a net content not exceeding 1kg
Togo HS Code
HS Code 2002901900 Tomato paste or concentrates, not put up for retail sale: Other
Turkey HS Code
HS Code 200290190000 Tomatoes; dry matter < 12%, net content in packings <= 1 kg, prepared or preserved otherwise than by vinegar/acetic acid
Ukraine HS Code
HS Code 2002901900 Other: With a dry matter content of less than 12% by weight: In immediate packings of a net content not exceeding 1 kg
United Kingdom HS Code
HS Code 2002901900 In immediate packings of a net content not exceeding 1 kg
Uzbekistan HS Code
HS Code 2002901900 Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. whole or in pieces) : With a dry matter content of less than 12% by weight : In immediate packings of a net content not exceeding 1 kg
Frequently Asked Questions
What is HS code 2002901900?
HS code 2002901900 is an 10-digit code for Tomato Paste and Puree, under the 6-digit subheading 200290 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 2002901900 the same in every country?
Which countries use HS code 2002901900?